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- 01 Agitated Bloom Timemore B75 Basic Barista Ratio 1:16.7 Time 2:30 Dose 15g The Basic Barista's recipe for the Timemore B75 dripper. A bloom with gentle agitation followed by a single controlled circular pour. Uses a Kalita Wave 155 filter for the flat-bottom B75. Ratio 1:16.7 Time 2:30 Dose 15g
- 02 Iced Timemore B75 Timemore Ratio 1:10 Time 2:15 Dose 18g Flash iced coffee on the B75. The crystal body lets you watch the drawdown in real time. Ratio 1:10 Time 2:15 Dose 18g
- 03 Standard Timemore B75 Timemore Ratio 1:16.7 Time 2:30 Dose 15g The B75's unique brain-shaped ribs create turbulence for high extraction. Designed to be a one-pour brewer. Ratio 1:16.7 Time 2:30 Dose 15g
- 04 Three Pour Timemore B75 Timemore Ratio 1:15.4 Time 3:00 Dose 13g Three-pour recipe for the Timemore B75. The B75 is very forgiving and consistent with a fast drawdown. Ratio 1:15.4 Time 3:00 Dose 13g
- 05 Classic Walkure Karlsbader Walküre Porzellan Ratio 1:15 Time 3:30 Dose 20g Walkure (Bayreuth) porcelain dripper classic recipe. No paper filter — the fine porcelain mesh produces a uniquely clean cup while allowing oils through. Coarse grind required to prevent clogging. Ratio 1:15 Time 3:30 Dose 20g
- 06 Official Walkure Karlsbader Coffee Circle Ratio 1:15.9 Time 4:30 Dose 22g Coffee Circle recipe for the Karlsbader Kanne. Bloom phase with a porcelain water distributor for clean, pure flavor. Ratio 1:15.9 Time 4:30 Dose 22g
- 07 German Traditional Walkure Karlsbader Walküre Porzellan Ratio 1:15.9 Time 4:30 Dose 22g Traditional German method for the Walkure Karlsbader Kanne. All-porcelain construction imparts zero flavor for pure coffee character. Ratio 1:15.9 Time 4:30 Dose 22g
- 08 Iced Walkure Karlsbader Walküre Porzellan Ratio 1:10 Time 4:00 Dose 24g Flash iced Walkure brew. Clean and bright. Ratio 1:10 Time 4:00 Dose 24g
- 09 Berlin Walkure Karlsbader Kaffeekirsche Ratio 1:14 Time 5:00 Dose 25g Kaffeekirsche Roastery Berlin recipe for the Karlsbader Kanne. Standard 71.4g/L ratio with a coarse grind and slow pour. Ratio 1:14 Time 5:00 Dose 25g
- 10 Light Roast Walkure Karlsbader Walküre Porzellan Ratio 1:16.7 Time 5:30 Dose 18g Higher temp extraction for light roasts on the Walkure. Ratio 1:16.7 Time 5:30 Dose 18g
- 11 Strong Walkure Karlsbader Walküre Porzellan Ratio 1:12 Time 3:30 Dose 25g Stronger Walkure recipe with higher dose (1:12 ratio). The porcelain filter handles the higher concentration well. Produces a full-bodied, concentrated cup. Ratio 1:12 Time 3:30 Dose 25g
- 12 Two Pour Walkure Karlsbader Walküre Porzellan Ratio 1:15 Time 4:30 Dose 20g Split pour technique for the Walkure. Ratio 1:15 Time 4:30 Dose 20g
- 13 Medium Grind Walkure Karlsbader Voltage Coffee Supply Ratio 1:17.1 Time 4:00 Dose 21g Voltage Coffee recipe for the Walkure Bayreuth brewer. Medium grind with the dispersion plate for hands-off, even extraction. Ratio 1:17.1 Time 4:00 Dose 21g