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14 results
- 01 102 Concentrate byKalita Strong 1:10 concentrate on the Kalita 102. Kalita 102 Ratio 1:10 Time 2:30
- 02 102 Dark Roast byKalita Low-temp batch brew for dark roasts on the Kalita 102. Kalita 102 Ratio 1:15 Time 3:30
- 03 102 Iced byKalita Japanese iced coffee for two on the Kalita 102. Kalita 102 Ratio 1:10 Time 2:30
- 04 Light Roast byKurasu Two-cup light roast recipe. Higher temperature for full extraction of bright, complex flavors. Kalita 102 Ratio 1:16.7 Time 3:30
- 05 102 Single Pour byCAFEC One steady pour for two cups. Simple flat-bed technique. Kalita 102 Ratio 1:16.4 Time 3:30
- 06 Strong Brew byKalita Full-bodied and rich two-cup brew with a higher dose for the Kalita 102. Kalita 102 Ratio 1:13.6 Time 3:30
- 07 Competition Five Pour byGraycano Competition-style Graycano recipe inspired by Brewers Cup champions. Five equal 50g pours with finer grind for maximum extraction. Graycano Ratio 1:16.7 Time 3:00
- 08 Iced byGraycano Flash iced coffee on the Graycano. Concentrated brew over ice. The ceramic holds heat well during shorter brew times. Graycano Ratio 1:10 Time 2:15
- 09 Light Roast byGraycano Graycano recipe for light roasts. Higher temp for full extraction of delicate flavors. Graycano Ratio 1:16.7 Time 2:45
- 10 Maximum Extraction byLance Hedrick Lance Hedrick's max-extraction Tricolate recipe at a 1:22 ratio. Fine grind, two-minute bloom and two gentle pours that bring fresh solvent to the bed for a clean, delicate cup with very high extraction efficiency. Tricolate Ratio 1:22 Time 6:00
- 11 Cupping Protocol byAndrew Pernicano Cupping-protocol brew: long immersion, minimal agitation and a gentle vacuum to mimic the cupping table. Weber Bird Ratio 1:16.7 Time 10:00
- 12 Dense Soup 1:5 byChristopher Feran Soup recipe using a 1:5 ratio with an immediate vacuum pull. Concentrated, thick cup meant to be sipped like broth. Weber Bird Ratio 1:5 Time 0:40
- 13 Extended Bloom byNicolas Clerc Preheated brewer, extended bloom, gentle agitation and a slow concentric pull. Weber Bird Ratio 1:15 Time 3:00
- 14 No Swirl byTakamasa Miki No agitation, a two-minute immersion and a slow 30-second pull. Weber Bird Ratio 1:13 Time 2:30