Torch Donut Dripper Misc pourover
Light Roast
by Kurasu
Torch Donut Dripper recipe for light roasts. Finer grind for full extraction.
Parameters
- 14 g
- Coffee
- 230 g
- Water
- 1:16.4
- Ratio
- 95 °C
- Temp
- 4 medium-fine
- Grind
- 2:45
- Total
- 1
- Servings
Method
-
0:00 01Bloom
Pour 35g in center, spiraling out.
To 35g 8s Circular -
0:35 02Pour
Pour to 130g in slow circles.
To 130g 25s Circular -
1:10 03Pour
Pour to 230g.
To 230g 25s Circular -
1:40 04Swirl
Gentle swirl.
-
2:45 05Done
Drawdown complete.
Notes
Original source
Recipe by Kurasu, published at kurasu.kyoto.
More Torch Donut Dripper recipes
See all Torch Donut Dripper recipes →- 01 THE COFFEESHOP Tokyo byTHE COFFEESHOP Tokyo THE COFFEESHOP Tokyo's recipe for the Torch Donut Dripper. Four pours under 2 minutes for a characterful dark roast cup. Ratio 1:16.7 Time 2:00
- 02 Donut Dark Roast byTorch Low-temp for dark roasts on the Torch Donut. Ratio 1:15 Time 3:00
- 03 Donut Iced byTorch Flash iced coffee on the Torch Donut dripper. Ratio 1:10 Time 2:30
- 04 Donut Immersion byTorch Torch Coffee Laboratory's recipe for the Donut Dripper. The wide, flat design with central hole creates a natural semi-immersion brew. Simple one-pour method. Ratio 1:15.6 Time 2:30
- 05 Deep Dark byKurasu Kurasu's deep dark roast recipe. Coarse grind and low ratio for an intense, concentrated kissaten-style cup. Ratio 1:10.5 Time 2:20
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