№ 449 Kalita 101 2:15 1:10.7 Kalita
Open in app

101 Iced

Japanese iced coffee on the Kalita 101. Bright and refreshing.

In the app save it to your shelf

Parameters

Iced
Coffee
14 g
Water
150 g
Ratio
1:10.7
Temp
96 °C
Grind
4 medium fine
Ice
80 g
Total
2:15
Servings
1
Grind · 4/10 · fine-medium
FINE COARSE

Method

2:15 total
  1. 0:00
    Bloom

    Pour 30g.

    +30g 5s circular
  2. 0:30
    Pour

    Pour to 90g.

    +90g 10s circular
  3. 0:50
    Pour

    Pour to 150g.

    +150g 10s circular
  4. 2:15
    Done

    Drawdown onto 80g ice.

Next step

Let Gota run the timer.

Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.

Open this recipe or get the app

Notes

Brew concentrated onto 80g ice. The flat bottom of the 101 ensures even extraction even with finer grinds.

The app

The timer.
The log.
The library.

Every recipe here opens in the app, timer ready. Fully offline, yours forever.

Download on the App Store
Google Play Coming soon

iOS · Android

V60
0:00
Pour 2/5
0:30

100g

+50g Add water

3
Wait 0:45
Open in Gota