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Fellow Stagg XF

Iced Flash

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Fellow Stagg XF Fellow by Fellow

Japanese iced coffee on the Stagg XF. Concentrated brew over ice. The flat bottom ensures even extraction at higher doses.

1:10 Ratio
2:30 Total
20g Dose
96°C Temp
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Parameters

20 g
Coffee
200 g
Water
1:10
Ratio
96 °C
Temp
4 medium-fine
Grind
120 g
Ice
2:30
Total
~320 ml
Yield
Grind · 4/10 · fine-medium
FINE COARSE

Method

2:30 · total
  1. Bloom 1 / 4
    0:00

    Pour 40g, swirl.

    +40g→ 40g Spiral 8s
  2. Pour 2 / 4
    0:35

    Pour to 120g.

    +80g→ 120g Spiral 12s
  3. Pour 3 / 4
    1:00

    Final pour to 200g.

    +80g→ 200g Spiral 12s
  4. Done 4 / 4
    2:30

    Drawdown onto 120g ice.

Notes

Brew concentrated onto 120g ice in the server. The XF's insulated walls help maintain slurry temperature during the shorter brew time. Higher dose and finer grind compensate for reduced water.

Original source

Recipe by Fellow, published at fellowproducts.com.

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Next step

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This exact recipe, step by step on your iPhone — haptics at every pour, live water targets, and a brew log that remembers how the cup turned out.

  • Audio and haptic cues per step
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Start brew

Free iOS No signup 1000 recipes by 124 baristas

Bloom

0:00

40g

+120g add

8s
Bloom · 1/4 0:00