Skip to content
April Brewer

Sustainable Profile

April Coffee's Sustainable profile is an everyday April Brewer recipe for blends and non-competition single origins. A fuller dose and warmer brew increase extraction and body, while 2 pours keep the cup practical and balanced.

1:15.4 Ratio
2:30 Total
13g Dose
94°C Temp
Not a timer. Your barista. It guides every pour live, learns from each cup and tells you what to change to nail the next one — with a tasting journal, bean and grinder tracking.

Free iOS No signup 1003 recipes by 126 baristas

Parameters

13 g
Coffee
200 g
Water
1:15.4
Ratio
94 °C
Temp
7 medium-coarse
Grind
2:30
Total
~200 ml
Yield
Grind · 7/10 · medium-coarse
FINE COARSE

What is 7/10 on your Comandante C40 or 1Zpresso? Gota turns it into clicks

Method

2:30 · total
  1. Bloom 1 / 3
    0:00
    35s

    Pour 50g in a spiral. Let it bloom.

    +50g→ 50g Spiral 6.3g/s 8s 94°C
  2. Pour 2 / 3
    0:35
    1m55s

    Finish in a spiral to 200g.

    +150g→ 200g Spiral 6.5g/s 23s
  3. Done 3 / 3
    2:30

    Drawdown complete.

Notes

Use 13g and 94°C, keeping both pours calm and repeatable. This profile can suit less soluble commercial coffees, but freshness still matters. If heavier blends taste muddy, coarsen the grind and reduce agitation before lowering heat.

Original source

Recipe by April Coffee Roasters, published at aprilcoffeeroasters.com.

More April Brewer recipes

See all April Brewer recipes

Next step

Let Gota run the timer.

This exact recipe, step by step on your iPhone — haptics at every pour, live water targets, and a brew log that remembers how the cup turned out.

  • Audio and haptic cues per step
  • Scale the dose — ratios follow
  • Save it and log your brew

Free iOS No signup 1003 recipes by 126 baristas