Brand
Graycano
- 7
- Recipes
- 1
- Methods
- 1:16.7
- Typical ratio
Recipes
Graycano
7 recipes
- 01 Competition Five Pour Competition-style Graycano recipe inspired by Brewers Cup champions. Five equal 50g pours with finer grind for maximum extraction. Ratio 1:16.7 Time 3:00
- 02 Five Pour Cone Five-pour method with cone filter for washed coffees. Finer grind allows higher extraction with more body and texture. Ratio 1:16.7 Time 3:30
- 03 Iced Flash iced coffee on the Graycano. Concentrated brew over ice. The ceramic holds heat well during shorter brew times. Ratio 1:10 Time 2:15
- 04 Light Roast Graycano recipe for light roasts. Higher temp for full extraction of delicate flavors. Ratio 1:16.7 Time 2:45
- 05 Pour Over The Graycano's double-wall stainless steel design for temperature stability. Ratio 1:16.3 Time 3:10
- 06 Pulse Pour Graycano pulse pour method. Multiple controlled pours for balanced extraction. Ratio 1:16.7 Time 2:45
- 07 Wave Filter with Coin Basic Barista's wave filter recipe using the Graycano Coin. Three equal pours after bloom for a sweet, full-bodied cup. Ratio 1:16.7 Time 2:30
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In the app
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