Batch

Solo Tritan Misc pourover

A two-cup batch for the larger Solo Tritan — the Solo's everyday percolation scaled up to fill the 185's bigger bed and glass server. Same idea as the small Solo: even pours gated by drawdown, aiming for a balanced, smooth cup at a size the 1-2 cup Solo can't hold.

1:16 Ratio

3:10 Total

25g Dose

93°C Temp

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Parameters

25 g
Coffee: 400 g
Water: 1:16
Ratio: 93 °C
Temp: 5 medium
Grind: 3:10
Total: ~400 ml
Yield

Grind · 5/10 · medium

FINE COARSE

Method

3:10 · total

Bloom 1 / 5
0:00

Pour 50g at 93°C — twice the dose in water — and let it sit for 45 seconds, wetting the whole bed evenly.

+50g→ 50g Spiral 12s
Pour 2 / 5
0:45

130g to 180g, poured once the bed has almost dried out.

+130g→ 180g Spiral 15s
Pour 3 / 5
1:30

120g to 300g, again once the bed has almost dried out.

+120g→ 300g Spiral 15s
Pour 4 / 5
2:15

100g to 400g, the last pour once the bed nearly dries.

+100g→ 400g Spiral 15s
Done 5 / 5
3:10

Drawdown complete.

Notes

Ratio 1:16; water around 75 ppm; grind medium — a touch coarser than the small Solo, since the deeper bed drains slower. Bloom, then pour each next portion only when the bed has almost dried out; go by the bed, not the clock. No valve — a straight percolation on the Tritan.

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In the cup