Gina Misc pourover
Immersion
by GOAT Story
Full immersion using the Gina's valve closed.
Parameters
- 15 g
- Coffee
- 250 g
- Water
- 1:16.7
- Ratio
- 93 °C
- Temp
- 5 medium
- Grind
- 3:00
- Total
- 1
- Servings
Method
3:00 · total-
Pour 1 / 30:00+250g add
To
250g
15s Spiral Valve: ClosedValve CLOSED. Pour all 250g.
-
Stir 2 / 30:20
Stir 3 times.
-
Done 3 / 33:00Valve: Open
Open valve fully. Drawdown complete.
Notes
Original source
Recipe by GOAT Story, published at goat-story.com.
More Gina recipes
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- 02 Competition GOAT Story Ratio 1:16.7 Time 3:30 Dose 15g High extraction recipe using the Gina's precise flow control. Ratio 1:16.7 Time 3:30 Dose 15g
- 03 Dark Roast GOAT Story Ratio 1:15 Time 3:00 Dose 16g Low-temp recipe for dark roasts on the Gina smart dripper. Ratio 1:15 Time 3:00 Dose 16g
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- 05 Iced GOAT Story Ratio 1:10 Time 2:30 Dose 18g Flash iced coffee with the Gina's flow control. Ratio 1:10 Time 2:30 Dose 18g
More by GOAT Story
View all recipes by GOAT Story- 01 Smart Cold Drip Gina Ratio 1:15 Dose 20g Ratio 1:15 Time — Dose 20g
- 02 Competition Gina Ratio 1:16.7 Time 3:30 Dose 15g Ratio 1:16.7 Time 3:30 Dose 15g
- 03 Dark Roast Gina Ratio 1:15 Time 3:00 Dose 16g Ratio 1:15 Time 3:00 Dose 16g
- 04 Iced Gina Ratio 1:10 Time 2:30 Dose 18g Ratio 1:10 Time 2:30 Dose 18g
- 05 Full Immersion Gina Ratio 1:15 Time 4:00 Dose 18g Ratio 1:15 Time 4:00 Dose 18g