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Gina

Gina Misc pourover

Dark Roast

by GOAT Story

Low-temp recipe for dark roasts on the Gina smart dripper.

Parameters

16 g
Coffee
240 g
Water
1:15
Ratio
88 °C
Temp
7 medium-coarse
Grind
3:00
Total
1
Servings
Grind · 7/10 · medium-coarse
FINE COARSE

Method

3:00 · total
  1. 0:00 01
    Bloom

    Pour 30g.

    To 30g 5s Slow
  2. 0:35 02
    Pour

    Valve medium. Pour to 130g.

    To 130g 18s Slow
  3. 1:05 03
    Pour

    Pour to 240g.

    To 240g 18s Slow
  4. 3:00 04
    Done

    Drawdown complete.

Notes

Use the Gina's built-in scale and timer. Lower temperature for dark roasts. Valve at medium flow position.

Original source

Recipe by GOAT Story, published at goat-story.com.

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