Gina Misc pourover
Competition
by GOAT Story
High extraction recipe using the Gina's precise flow control.
Parameters
- 15 g
- Coffee
- 250 g
- Water
- 1:16.7
- Ratio
- 95 °C
- Temp
- 4 medium-fine
- Grind
- 3:30
- Total
- 1
- Servings
Method
-
0:00 01Bloom
Valve CLOSED. Pour 40g, stir.
To 40g 8s Circular -
0:35 02Pour
Open valve to slow. Pour to 130g.
To 130g 12s Circular -
1:00 03Pour
Pour to 200g.
To 200g 12s Circular -
1:20 04Pour
Final pour to 250g.
To 250g 8s Circular -
3:30 05Done
Drawdown complete.
Notes
Original source
Recipe by GOAT Story, published at goat-story.com.
More Gina recipes
See all Gina recipes →- 01 Smart Cold Drip byGOAT Story Cold drip recipe using the GOAT Story Gina's built-in valve. The valve controls drip rate for a slow cold extraction without a separate cold drip tower. Ratio 1:15 Time 4h
- 02 Dark Roast byGOAT Story Low-temp recipe for dark roasts on the Gina smart dripper. Ratio 1:15 Time 3:00
- 03 Winning byEmi Fukahori Emi Fukahori's competition-winning Gina recipe. Uses temperature variation and valve toggling for a complex, juicy cup. Ratio 1:12.9 Time 2:30
- 04 Iced byGOAT Story Flash iced coffee with the Gina's flow control. Ratio 1:10 Time 2:30
- 05 Full Immersion byGOAT Story Full immersion method using the Gina's valve completely closed. Steeps like a Clever Dripper with flow-control release. Ratio 1:15 Time 4:00
More by GOAT Story
View all recipes by GOAT Story →Other Misc pourover models
View all Misc pourover models →Next step
Let Gota run the timer.
Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.