Cafec Deep 27 Cafec
Base Recipe
by Cafeshi
Cafeshi's baseline ported to the Deep 27. Same dose, ratio and gesture as the Flower Cup 1 version — the 27° cone holds the bed taller, so the grind opens up two clicks to keep contact time honest.
Parameters
- 15 g
- Coffee
- 250 g
- Water
- 1:16.7
- Ratio
- 93 °C
- Temp
- 4 medium-fine
- Grind
- 3:40
- Total
- ~250 ml
- Yield
Method
3:40 · total-
Bloom 1 / 40:00+50g add
To
50g
10s SpiralPour to 50g slowly to wet all the grounds.
-
Pour 2 / 40:30+100g add
To
150g
30s SpiralPour to 150g in steady circles.
-
Pour 3 / 41:15+100g add
To
250g
30s SpiralPour to 250g in steady circles.
-
Done 4 / 43:40
Drawdown complete.
Notes
Original source
Recipe by Cafeshi, published at cafeshi.es.
More Cafec Deep 27 recipes
See all Cafec Deep 27 recipes- 01 Bypass Cafeshi Ratio 1:15 Time 2:45 Dose 10g Cafeshi's iced bypass on the Cafec Deep 27. Hot water extracts the bed at filter strength; ice in the carafe drops the temperature without touching the extraction. Body and aromatics survive — none of the watered-down feel. Ratio 1:15 Time 2:45 Dose 10g
- 02 Kasuya 4:6 Tetsu Kasuya Ratio 1:15 Time 4:00 Dose 15g Kasuya's 4:6 method ported to the Deep 27. Five even centre pours of 45g each, separated by 45 seconds. The first 40% controls sweetness/acidity balance, the last 60% controls strength. Pick the roast on the recipe screen — the water temperature follows. Ratio 1:15 Time 4:00 Dose 15g
- 03 Official CAFEC Ratio 1:12.5 Time 2:00 Dose 12g CAFEC's own recommended recipe for the Deep 27. Just 12g of coffee and a continuous center pour. The 27-degree angle does the work. Ratio 1:12.5 Time 2:00 Dose 12g
- 04 Osmotic Flow CAFEC Ratio 1:16.7 Time 2:30 Dose 15g Cafec's osmotic flow method for the Deep 27. Continuous center pour creates concentration gradient for even extraction. Ratio 1:16.7 Time 2:30 Dose 15g
- 05 Pulse Brew CAFEC Ratio 1:17 Time 2:30 Dose 10g Pulsing technique for clarity on the Deep 27. Maintain low water levels to avoid bypass. Ratio 1:17 Time 2:30 Dose 10g
More by Cafeshi
View all recipes by Cafeshi- 01 Bypass Cafec Deep 27 Ratio 1:15 Time 2:45 Dose 10g Ratio 1:15 Time 2:45 Dose 10g
- 02 Base Recipe Cafec Deep 45 Ratio 1:16.7 Time 3:25 Dose 15g Ratio 1:16.7 Time 3:25 Dose 15g
- 03 Base Recipe Cafec Deep Pro Ratio 1:16.7 Time 3:20 Dose 15g Ratio 1:16.7 Time 3:20 Dose 15g
- 04 Base Recipe Cafec Flower Cup 1 Ratio 1:16.7 Time 3:15 Dose 15g Ratio 1:16.7 Time 3:15 Dose 15g
- 05 Slow Spiral Cafec Flower Cup 1 Ratio 1:16.7 Time 3:10 Dose 15g Ratio 1:16.7 Time 3:10 Dose 15g