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- 16 Pulse Pour Chemex 6 Cup Chemex Ratio 1:16 Time 5:00 Dose 32g A pulse-pour technique for Chemex that allows controlled extraction and a balanced cup. Ratio 1:16 Time 5:00 Dose 32g
- 17 Timed Pulses Chemex 6 Cup Counter Culture Coffee Ratio 1:16.7 Time 4:30 Dose 45g Counter Culture Coffee's Chemex guide: 1:17 ratio with bloom and repeated pulse pours every 30 seconds. Ratio 1:16.7 Time 4:30 Dose 45g
- 18 Three Center Pours Chemex 6 Cup George Howell Ratio 1:16.3 Time 5:00 Dose 48g George Howell Coffee's Chemex recipe for the 6-cup. Three equal pours of 260g each at 30-second intervals with center-focused technique. Produces a clean, nuanced cup emphasizing terroir. Ratio 1:16.3 Time 5:00 Dose 48g
- 19 Two Hacks Chemex 6 Cup Lance Hedrick Ratio 1:16.3 Time 5:00 Dose 40g Lance Hedrick's approach to making the Chemex actually work — two physical hacks plus a five-pour 1:16 recipe at 40g/650g that reaches 1.25–1.5 TDS and ~18–20% extraction. The Chemex's chute clogs and bypasses are real; Lance fixes them with a refolded filter and a silicone chute cover, then runs a long, low-agitation brew that leans on the deep coarse bed for clarity rather than pour technique. Ratio 1:16.3 Time 5:00 Dose 40g
- 20 Large Batch Chemex 8 Cup Chemex Ratio 1:15.1 Time 5:30 Dose 53g Batch brew method for the 8-cup Chemex. Very coarse grind prevents slow drawdown with larger volumes. Ratio 1:15.1 Time 5:30 Dose 53g
- 21 Four Pour Chemex 8 Cup Chemex Ratio 1:15.6 Time 4:30 Dose 45g Even four-pour technique for the 8-cup Chemex. Consistent extraction through equal pours. Ratio 1:15.6 Time 4:30 Dose 45g
- 22 Nordic Light Extraction Chemex 8 Cup Chemex Ratio 1:16.7 Time 5:00 Dose 36g Nordic-style high extraction Chemex brew. Higher temperature and finer grind for maximum clarity and sweetness. Ratio 1:16.7 Time 5:00 Dose 36g
- 23 Party Brew Chemex 8 Cup Chemex Ratio 1:16 Time 5:30 Dose 50g A large Chemex brew for entertaining. Makes 4 generous servings. Ratio 1:16 Time 5:30 Dose 50g
- 24 Fine Grind Chemex 8 Cup Counter Culture Coffee Ratio 1:15.8 Time 4:30 Dose 38g Counter Culture's recommended Chemex technique scaled for the 8-cup. High extraction for light roasts. Ratio 1:15.8 Time 4:30 Dose 38g
- 25 Official Chemex 8 Cup Stumptown Coffee Roasters Ratio 1:16.1 Time 5:00 Dose 56g Stumptown's Chemex recipe scaled for the 8-cup. Saturate and stir, then large staged pours. Coarser grind for the larger batch prevents over-extraction during the longer brew time. Ratio 1:16.1 Time 5:00 Dose 56g
- 26 Large Batch Party Melitta 1x4 Melitta Ratio 1:16 Time 4:30 Dose 40g Large batch Melitta 1x4 recipe for 3+ cups. Coarser grind and higher ratio for entertaining. Ratio 1:16 Time 4:30 Dose 40g
- 27 Concentrate and Dilute NextLevel Pulsar NextLevel Brewer Co Ratio 1:12 Time 5:00 Dose 30g A 1:12 concentrate plus dilution approach for a full-bodied brew. From NextLevel official recipes. Ratio 1:12 Time 5:00 Dose 30g
- 28 Big Boy Competition Orea Big Boy Orea Ratio 1:15.6 Time 4:30 Dose 32g High extraction competition-style recipe for the Orea Big Boy. Ratio 1:15.6 Time 4:30 Dose 32g
- 29 The Litre Orea Big Boy Orea Ratio 1:16.7 Time 5:00 Dose 60g Four cups batch brew for the OREA Big Boy. Ratio 1:16.7 Time 5:00 Dose 60g
- 30 The Pulse Five Cup Orea Big Boy Orea Ratio 1:16.6 Time 5:30 Dose 70g Five-cup batch brew with five even pours. The largest Big Boy recipe for groups. Ratio 1:16.6 Time 5:30 Dose 70g