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- 01 Six Low-Temp Pulses byProject Barista Project Barista's Melitta recipe. Six equal 50g pours at lower temperature for a smooth, full-bodied cup. Melitta 1x2 Ratio 1:14.3 Time 3:10
- 02 Pulse byMelitta Multi-pulse for even extraction through the single drain hole. Melitta 1x2 Ratio 1:16.7 Time 3:15
- 03 Three Pour Specialty byMelitta Specialty coffee three-pour method for the Melitta 1x2. Finer grind and higher temperature for a brighter, more extracted cup. Melitta 1x2 Ratio 1:16 Time 3:30
- 04 1:17 byVoltage Coffee Supply Voltage Coffee's Melitta recipe. A 1:17 ratio with pulse pours for a clean, balanced two-cup batch. Melitta 1x2 Ratio 1:17.4 Time 3:45
- 05 Base One byOrea Four even spiral pours for a single cup. The starting-point recipe for the V3. Orea Wave filter. Orea V3 Ratio 1:16.7 Time 2:30
- 06 Base Two byOrea Larger cup version of Base One. Four spiral pours for a full 300g cup. Orea Wave filter. Orea V3 Ratio 1:16.7 Time 3:30
- 07 Base Pulse byOrea Simple five-pulse recipe that works across all coffee types. The versatile everyday recipe. Orea V3 Ratio 1:16.3 Time 3:20
- 08 Official byBasic Barista The Basic Barista's recipe for the Orea V3. Bloom followed by four equal 40g pulse pours at 30-second intervals. Clean and precise extraction from the V3's focused flow path. Orea V3 Ratio 1:16.7 Time 2:45
- 09 The Bright byOrea A bright, happy cup with three equal pours at even intervals. Orea V3 Ratio 1:16.7 Time 2:30
- 10 The Ice byOrea Flash brew iced coffee for the OREA V3. Orea V3 Ratio 1:8.9 Time 2:00
- 11 Pulse byOrea Multi-pulse technique for the Orea V3. Orea V3 Ratio 1:16.7 Time 3:00
- 12 Five Equal Pours byNicole Battefeld-Montgomery Nicole Battefeld's five-pour V60 method with 60g per pour. 2018 German Barista Champion recipe designed for honest flavors, body retention, and natural acidity. V60 02 Ratio 1:16.7 Time 3:15
- 13 Constant Spirals byCounter Culture Coffee Counter Culture Coffee's brew guide: 1:16.7 ratio with steady spiral pours for consistent extraction. V60 02 Ratio 1:16.7 Time 3:45
- 14 Official byGeorge Howell George Howell Coffee's brew guide: drip-fine grind with gentle pours to preserve delicate notes in light roasts. V60 02 Ratio 1:15 Time 3:30
- 15 Official Recipe byHario The standard recipe from Hario. Three pours with circular motions for a balanced cup. V60 02 Ratio 1:16.9 Time 3:30