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Orea V3

Orea V3 Orea

Base Pulse

by Orea

Simple five-pulse recipe that works across all coffee types. The versatile everyday recipe.

Parameters

16 g
Coffee
260 g
Water
1:16.3
Ratio
94 °C
Temp
6 medium-coarse
Grind
3:20
Total
1
Servings
Grind · 6/10 · medium
FINE COARSE

Method

3:20 · total
  1. 0:00 01
    Pour

    Gentle spiral to 60g.

    To 60g 10s Circular
  2. 0:40 02
    Pour

    Gentle spiral to 110g.

    To 110g 10s Circular
  3. 1:10 03
    Pour

    Gentle spiral to 160g.

    To 160g 10s Circular
  4. 1:40 04
    Pour

    Gentle spiral to 210g.

    To 210g 10s Circular
  5. 2:10 05
    Pour

    Gentle spiral to 260g.

    To 260g 10s Circular
  6. 3:20 06
    Done

    Brew complete. Versatile cup across all origins.

Notes

From OREA official V3 guides. Works across all coffee types. Use OREA Flat Paper with Negotiator. Five gentle spiral pours at even intervals. Comandante 24-28 clicks.

Original source

Recipe by Orea, published at orea.uk.

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