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14 results
Orea O2
Base for Two
by Orea
1:16
Ratio
25g
Coffee
400g
Water
3:00
Total
Timemore B75
B75 Competition Style
by Basic Barista
1:15.4
Ratio
13g
Coffee
200g
Water
2:45
Total
Timemore B75
B75 Dark Roast
by Basic Barista
1:16.7
Ratio
15g
Coffee
251g
Water
2:45
Total
Timemore B75
Agitated Bloom
by Basic Barista
1:16.7
Ratio
15g
Coffee
251g
Water
2:30
Total
Timemore B75
La Perfetta
by Chemicoffea
1:15.4
Ratio
13g
Coffee
200g
Water
2:30
Total
Timemore B75
Dark Roast
by Timemore
1:15
Ratio
16g
Coffee
240g
Water
3:00
Total
Timemore B75
Standard
by Timemore
1:16.7
Ratio
15g
Coffee
251g
Water
2:30
Total
Timemore B75
Three Pour
by Timemore
1:15.4
Ratio
13g
Coffee
200g
Water
3:00
Total
Japanese Siphon
Official
by Blue Bottle Coffee
1:14.6
Ratio
24g
Coffee
350g
Water
2:30
Total
Japanese Siphon
Competition Siphon
1:15
Ratio
20g
Coffee
300g
Water
3:30
Total
Japanese Siphon
High Extraction — Turkish-Fine
by Jonathan Gagné
1:16.7
Ratio
24g
Coffee
401g
Water
2:30
Total
Japanese Siphon
Iced Siphon
1:10
Ratio
25g
Coffee
250g
Water
3:10
Total
Japanese Siphon
Japanese Kissaten
by Hario
1:16.1
Ratio
28g
Coffee
451g
Water
3:30
Total
Japanese Siphon
Cloth Filter
by Prima Coffee Equipment
1:15
Ratio
25g
Coffee
375g
Water
2:30
Total