Search recipes
150 results
- 61 WAC 2025 Runner-Up AeroPress Jan Ahrend Ratio 1:5.6 Time 2:00 Dose 18g World AeroPress Championship 2025 runner-up. Inverted, two paper filters, controlled press at 1-2g/s into a 66g concentrate. Ratio 1:5.6 Time 2:00 Dose 18g
- 62 WAC 2025 AeroPress Némo Pop Ratio 1:9.4 Time 1:10 Dose 18g World AeroPress Championship 2025 winner. First upright WAC winner in years. Uses Flow Control Filter Cap with sifted grounds. Ratio 1:9.4 Time 1:10 Dose 18g
- 63 WAC 2025 Third AeroPress Dharun Vyas Ratio 1:13 Time 2:10 Dose 16g World AeroPress Championship 2025 third place. Inverted with a Flow Control filter cap, spiral first pour and a long, even plunge. Ratio 1:13 Time 2:10 Dose 16g
- 64 Strong 1:6 AeroPress Tim Wendelboe Ratio 1:6 Time 1:25 Dose 20g Tim Wendelboe's stronger AeroPress recipe for espresso-style results. Higher dose with less water produces a concentrated brew suitable for milk drinks or drinking as a short black. Ratio 1:6 Time 1:25 Dose 20g
- 65 Linear Agitation AeroPress Tim Wendelboe Ratio 1:14.3 Time 2:00 Dose 14g 2004 World Barista Champion's recipe. Standard position, boiling water, fine filter grind. Simple and effective. Ratio 1:14.3 Time 2:00 Dose 14g
- 66 Concentrate April Brewer Project Barista Ratio 1:10 Time 2:00 Dose 15g A strong 1:10 concentrate for iced coffee or dilution. The April Brewer's large drain holes prevent stalling even with higher doses. Ratio 1:10 Time 2:00 Dose 15g
- 67 Iced Coffee April Brewer April Coffee Roasters Ratio 1:10 Time 2:20 Dose 18g Japanese iced coffee with the April Brewer for a clean, sweet iced cup. Ratio 1:10 Time 2:20 Dose 18g
- 68 Official Cafec Deep 27 CAFEC Ratio 1:12.5 Time 2:00 Dose 12g CAFEC's own recommended recipe for the Deep 27. Just 12g of coffee and a continuous center pour. The 27-degree angle does the work. Ratio 1:12.5 Time 2:00 Dose 12g
- 69 Small Dose Cafec Deep 27 CAFEC Ratio 1:15.6 Time 1:45 Dose 8g Low-dose recipe that showcases the Deep 27's unique strength. Only 8g of coffee for a full-flavored cup without waste. Ratio 1:15.6 Time 1:45 Dose 8g
- 70 Four Pour 1:16 Cafec Deep 27 Lance Hedrick Ratio 1:16 Time 2:00 Dose 10g Lance Hedrick's 4-pour Cafec Deep 27 recipe for 9g–10g doses — the small step up from his 5-pour Five Pour Micro Dose. Same double bloom, same big middle pour, but with one less finishing pour at a 1:16 ratio. Ratio 1:16 Time 2:00 Dose 10g
- 71 Five Pour Micro Dose Cafec Deep 27 Lance Hedrick Ratio 1:17.5 Time 1:50 Dose 8g Lance Hedrick's micro-brew recipe for the Cafec Deep 27 — when you have leftover beans or want a small extra cup without committing to a full dose. Five small pours with a double bloom and a big middle pour leverage the steep 27° angle to keep the bed deep enough for proper extraction at 8g. Ratio 1:17.5 Time 1:50 Dose 8g
- 72 Osmotic Flow Cafec Flower Cup 1 CAFEC Ratio 1:12.5 Time 2:00 Dose 12g CAFEC's proprietary osmotic flow method for the Flower Cup 1. Begin slowly and raise speed in the latter half. Ratio 1:12.5 Time 2:00 Dose 12g
- 73 Oval Swirl Cafec Flower Oval 102 CAFEC Ratio 1:16 Time 2:15 Dose 24g Cafec distributor recipe scaled up from the verified 101 brew at Kohiraifu in Tokyo. 24g to 384g at 1:16 and 87°C — same gesture, same temperature, just a 1.6× larger dose. The two-hole 102 absorbs the extra volume without stalling. Ratio 1:16 Time 2:15 Dose 24g
- 74 Dark Roast Immersion S Clever Dripper S Clever Ratio 1:15 Time 2:00 Dose 14g Gentle immersion for dark roasts on the Clever Small. Lower temperature prevents bitterness, full immersion brings body. Ratio 1:15 Time 2:00 Dose 14g
- 75 Iced Hario Mugen Hario Ratio 1:10 Time 2:15 Dose 18g Flash iced coffee on the Mugen. Concentrated brew onto ice for bright, sweet iced coffee. Ratio 1:10 Time 2:15 Dose 18g