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- 01 15 Method Hario V60 NEO Coffee Samurai Ratio 1:15 Time 1:45 Dose 15g Coffee Samurai's two-pour '15 Method' for the NEO: a 15% bloom with a light spin, then a single fill to 1:15, aiming to drain by 1:45. Quick, sweet, and forgiving on the fast NEO cone. Ratio 1:15 Time 1:45 Dose 15g
- 02 Switch Intensity Hario V60 NEO Coffee 365 Ratio 1:15 Time 2:30 Dose 16g A NEO-on-Switch recipe that toggles the valve through percolation, immersion, and back for an intense cup: bloom open, fill, then close to steep before a final drain. Ratio 1:15 Time 2:30 Dose 16g
- 03 Switch Sweetness Hario V60 NEO Coffee 365 Ratio 1:15.6 Time 2:30 Dose 18g A NEO-on-Switch recipe for pronounced sweetness: a long one-minute closed-valve immersion bloom, then open and pour in two stages. Smooth acidity, heavy body, medium-roast friendly. Ratio 1:15.6 Time 2:30 Dose 18g
- 04 Everyday Hario V60 NEO miknayr Ratio 1:15 Time 2:50 Dose 14g A small-dose daily three-pour on the NEO at a slightly stronger 1:15. The fast-draining cone keeps a medium-fine grind clean and sweet without stalling. Ratio 1:15 Time 2:50 Dose 14g
- 05 Switch Immersion Hario V60 NEO miknayr Ratio 1:15 Time 2:45 Dose 14g miknayr's daily NEO recipe on a Hario Switch base: bloom and first pour in full immersion with the valve closed, then open at 1:15 to drain. The immersion adds body the open NEO alone would not give. Ratio 1:15 Time 2:45 Dose 14g
- 06 Two-Stage Hario V60 NEO Quality Life Coffee Ratio 1:16 Time 2:30 Dose 15g A two-stage recipe built around the NEO's high-bypass flow: a heavy, agitating first pour for aroma and acidity, then a gentle center pour to draw out sweetness and avoid astringency. Ratio 1:16 Time 2:30 Dose 15g
- 07 Two-Pour Hario V60 NEO The Word Coffee Roasters Ratio 1:15 Time 2:30 Dose 15g A Tokyo roaster's minimal two-pour method built for the NEO's fast flow. Grind a touch finer than a classic V60: the NEO drains before a fine bed can stall, so a single bloom and one fill is enough for a clean, sweet cup. Ratio 1:15 Time 2:30 Dose 15g
- 08 Medium Immersion with Swirl Weber Bird Christian Klatt Ratio 1:16.5 Time 4:15 Dose 20g Three-minute immersion that mimics a classic filter brew, with mid-steep agitation. Ratio 1:16.5 Time 4:15 Dose 20g
- 09 Dense Soup 1:5 Weber Bird Christopher Feran Ratio 1:5 Time 0:40 Dose 18g Soup recipe using a 1:5 ratio with an immediate vacuum pull. Concentrated, thick cup meant to be sipped like broth. Ratio 1:5 Time 0:40 Dose 18g
- 10 Vertical Agitation Weber Bird Douglas Weber Ratio 1:14 Time 3:15 Dose 25g Gentle five-swirl agitation and a slow final pull for a rounded, balanced cup. Ratio 1:14 Time 3:15 Dose 25g
- 11 Low-Temp Claw Weber Bird Joseph Benavides Ratio 1:15 Time 2:45 Dose 15g Lower brew temperature paired with heavy agitation and a two-minute immersion. Ratio 1:15 Time 2:45 Dose 15g
- 12 Slow Final Drawdown Weber Bird Lem Butler Ratio 1:16 Time 4:30 Dose 16g 1:16 ratio, moderate agitation and a one-minute vacuum pull. Ratio 1:16 Time 4:30 Dose 16g
- 13 Martin Wölfl Weber Bird Martin Wölfl Ratio 1:10 Time 4:00 Dose 25g Slow 30-second water addition, longer agitation and bypass added to the cup. Ratio 1:10 Time 4:00 Dose 25g
- 14 Preheat Protocol Weber Bird Matthew Jung-Quillen Ratio 1:16 Time 3:30 Dose 20g Preheat the pod and glass for thirty seconds before brewing to lock in temperature stability. Ratio 1:16 Time 3:30 Dose 20g
- 15 Long Immersion Weber Bird Maurizio Leo Ratio 1:14.5 Time 6:00 Dose 22g Five-minute immersion with light agitation and a slow final pull. Ratio 1:14.5 Time 6:00 Dose 22g