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20 results
- 01 The Fine byOrea Low-dose, fine-grind recipe for the Z1. A bloom and one slow spiral pour for a wide, tea-like cup. Orea Z1 Ratio 1:20 Time 3:00
- 02 The Hybrid byOrea Immersion and percolation hybrid using the Switch adapter. Orea Z1 Ratio 1:16.3 Time 3:00
- 03 Iced byOrea Flash iced coffee on the Orea Z1. Orea Z1 Ratio 1:10 Time 2:30
- 04 Lazy Sunday byOrea Simple three-pour recipe for the Z1. Big middle pour for an effortless, balanced cup. Orea Z1 Ratio 1:16.7 Time 3:00
- 05 The Micro byOrea Small immersion brew using the Switch adapter. Open valve for bloom, close for steep, open to drain. Orea Z1 Ratio 1:17 Time 2:00
- 06 Pour Over byOrea The Z1 combines the best of cone and flat-bottom geometry for versatility. Orea Z1 Ratio 1:16.3 Time 3:00
- 07 The Scandi byOrea Simple two-pour, no bloom method. Brilliant in the Z1 — super easy, super quick, good balance. Orea Z1 Ratio 1:16.7 Time 3:00
- 08 Single Pour byOrea One continuous pour on the Orea Z1. Orea Z1 Ratio 1:16.7 Time 3:00
- 09 Cupping Protocol byAndrew Pernicano Cupping-protocol brew: long immersion, minimal agitation and a gentle vacuum to mimic the cupping table. Weber Bird Ratio 1:16.7 Time 10:00
- 10 Medium Immersion with Swirl byChristian Klatt Three-minute immersion that mimics a classic filter brew, with mid-steep agitation. Weber Bird Ratio 1:16.5 Time 4:15
- 11 Vertical Agitation byDouglas Weber Gentle five-swirl agitation and a slow final pull for a rounded, balanced cup. Weber Bird Ratio 1:14 Time 3:15
- 12 Low-Temp Claw byJoseph Benavides Lower brew temperature paired with heavy agitation and a two-minute immersion. Weber Bird Ratio 1:15 Time 2:45
- 13 Slow Final Drawdown byLem Butler 1:16 ratio, moderate agitation and a one-minute vacuum pull. Weber Bird Ratio 1:16 Time 4:30
- 14 Martin Wölfl byMartin Wölfl Slow 30-second water addition, longer agitation and bypass added to the cup. Weber Bird Ratio 1:8 Time 4:00
- 15 Preheat Protocol byMatthew Jung-Quillen Preheat the pod and glass for thirty seconds before brewing to lock in temperature stability. Weber Bird Ratio 1:16 Time 3:30