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Orea V4 Narrow

Easy For Two

Orea V4 Narrow Orea by Orea

OREA's V4 guide expands Easy Does It into a two-cup Narrow recipe, using negotiated Flat paper and five spiral pours. A coarser grind offsets the larger bed and longer brew, seeking an approachable batch with even sweetness and dependable clarity.

1:16 Ratio
4:00 Total
25g Dose
94°C Temp
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You'll need

  • OREA Negotiator Required

    A moulding tool that seats a flat paper filter tightly against the walls of OREA's narrow flat-bottom brewers (V2, V3, V4 Narrow, O1, and the glass/porcelain models), so the paper hugs the walls and forms a low-bypass bed — forcing water through the coffee instead of around it, for higher and more consistent extraction. You press it in to shape the paper, then pull it out before drawdown; it does not restrict flow. Pair with OREA flat paper.

    Recommended OREA Neo Negotiator

Parameters

25 g
Coffee
400 g
Water
1:16
Ratio
94 °C
Temp
7 coarse
Grind
4:00
Total
~400 ml
Yield
Grind · 7/10 · medium-coarse
FINE COARSE

What is 7/10 on your Comandante C40 or 1Zpresso? Gota turns it into clicks

Method

4:00 · total
  1. Bloom 1 / 6
    0:00
    40s

    Pour 100g in a spiral. Let it bloom.

    +100g→ 100g Spiral 6.3g/s 16s 94°C
  2. Pour 2 / 6
    0:40
    45s

    Pour in a spiral to 175g.

    +75g→ 175g Spiral 6.3g/s 12s
  3. Pour 3 / 6
    1:25
    35s

    Pour in a spiral to 250g.

    +75g→ 250g Spiral 6.3g/s 12s
  4. Pour 4 / 6
    2:00
    45s

    Pour in a spiral to 325g.

    +75g→ 325g Spiral 6.3g/s 12s
  5. Pour 5 / 6
    2:45
    1m15s

    Finish in a spiral to 400g.

    +75g→ 400g Spiral 6.3g/s 12s
  6. Done 6 / 6
    4:00

    Drawdown complete.

Notes

Distribute every spiral across the full bed and keep the pulse sizes consistent. Start coarser than for a single cup; if the batch tastes thin despite a clean drawdown, tighten the grind rather than adding agitation.

Original source

Recipe by Orea, published at orea.uk.

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1:13.9 Ratio
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250g Water
3:00 Total

The Bypass

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1:16.1 Ratio
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290g Water
3:10 Total
Melodrip

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1:15.9 Ratio
17g Coffee
270g Water
2:25 Total

V4 Narrow Competition

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1:16.7 Ratio
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250g Water
3:30 Total

V4 Narrow Concentrate

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1:10 Ratio
18g Coffee
180g Water
2:30 Total

Other Orea models

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Next step

Let Gota run the timer.

This exact recipe, step by step on your iPhone — haptics at every pour, live water targets, and a brew log that remembers how the cup turned out.

  • Audio and haptic cues per step
  • Scale the dose — ratios follow
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Start brew

Free iOS No signup 1003 recipes by 126 baristas