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NextLevel Pulsar Mini

Low Column

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Jonathan Gagné's Pulsar Mini recipe keeps the valve open and the water column exceptionally low through many small center pours. Shared by NextLevel, it uses gentle hydraulic pressure and a long ratio to produce a clean, transparent cup.

1:17 Ratio
3:33 Total
15g Dose
98°C Temp
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Parameters

15 g
Coffee
255 g
Water
1:17
Ratio
98 °C
Temp
5 medium
Grind
3:33
Total
~260 ml
Yield
Grind · 5/10 · medium
FINE COARSE

Method

3:33 · total
  1. Prepare 1 / 7
    0:00
    3s

    Open the valve.

    Valve: Open
  2. Bloom 2 / 7
    0:03
    12s

    Pour 45g over the centre of the bed.

    +45g→ 45g Center pour 5.6g/s 8s 98°C
  3. Prepare 3 / 7
    0:15
    7s

    Close the valve.

    Valve: Closed
  4. Swirl 4 / 7
    0:22
    6s

    Swirl gently. Let it steep.

    5s
  5. Prepare 5 / 7
    0:28
    5s

    Open the valve.

    Valve: Open
  6. Pour 6 / 7
    0:33
    3m

    Finish over the centre of the bed to 255g.

    +210g→ 255g Center pour 6g/s 35s
  7. Done 7 / 7
    3:33

    Drawdown complete.

Notes

Use water at 98°C and direct every small addition into the center of the cap. Keep the water less than 1cm above the bed throughout; pour sooner if grounds begin to show, and slow down if the column rises. Coarsen if repeated additions cause the flow to fade.

Grinder

650 µm gap. EG-1 / Lab Sweet reference.

Original source

Recipe by Jonathan Gagné, published at nextlevelbrewer.com.

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Next step

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This exact recipe, step by step on your iPhone — haptics at every pour, live water targets, and a brew log that remembers how the cup turned out.

  • Audio and haptic cues per step
  • Scale the dose — ratios follow
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Free iOS No signup 1001 recipes by 125 baristas

recipe_step_manipulate

0:00

3:33

+45g add

recipe_step_manipulate · 1/7 0:00