№ 992 Kalita Wave 185 3:40 1:16.7 Kalita
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Center Pour

A minimal-agitation technique pouring only in the center of the Wave's flat bed.

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Parameters

Coffee
18 g
Water
300 g
Ratio
1:16.7
Temp
94 °C
Grind
5 medium
Total
3:40
Servings
1
Grind · 5/10 · medium
FINE COARSE

Method

3:40 total
  1. 0:00
    Bloom

    Bloom with 50g from the center only.

    +50g 10s slow
  2. 0:45
    Pour

    Pour to 150g in a thin stream at the center.

    +150g 25s slow
  3. 1:40
    Pour

    Continue center pour to 300g.

    +300g 30s slow
  4. 3:40
    Done

    Brew complete. Target ~3:40.

Next step

Let Gota run the timer.

Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.

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Notes

Let the Wave's design do the work. Center pour minimizes channeling naturally.

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The log.
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V60
0:00
Pour 2/5
0:30

100g

+50g Add water

3
Wait 0:45
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