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Bee House

Batch

Bee House Misc pourover by Hustle Coffee

Hustle Coffee's larger Bee House preparation uses a generous water-to-coffee ratio for a shareable batch. The wedge dripper's restricted flow supports extraction while the recipe aims for a lighter, clean, tea-like cup.

1:18.3 Ratio
3:00 Total
30g Dose
96°C Temp
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Parameters

30 g
Coffee
550 g
Water
1:18.3
Ratio
96 °C
Temp
5 medium
Grind
3:00
Total
~550 ml
Yield
Grind · 5/10 · medium
FINE COARSE

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Method

3:00 · total

Before you brew

  1. 1 Preheat the brewer and serving vessel thoroughly with hot water.
  1. Bloom 1 / 5
    0:00
    45s

    Pour 60g in a spiral. Let it bloom.

    +60g→ 60g Spiral 6g/s 10s 96°C
  2. Pour 2 / 5
    0:45
    30s

    Wait until the water is close to the coffee bed without exposing it. Pour in a spiral to 200g.

    +140g→ 200g Spiral 6.1g/s 23s
  3. Pour 3 / 5
    1:15
    30s

    Wait until the water is close to the coffee bed without exposing it. Pour in a spiral to 380g.

    +180g→ 380g Spiral 6g/s 30s
  4. Pour 4 / 5
    1:45
    1m15s

    Wait until the water is close to the coffee bed without exposing it. Finish in a spiral to 550g. Aim at any dark or dry patches.

    +170g→ 550g Spiral 6.1g/s 28s
  5. Done 5 / 5
    3:00

    Finish when the coffee stops dripping.

Notes

Use the large Bee House with a Melitta #4 filter and preheat both brewer and server thoroughly. Pour confidently enough to keep the bed immersed; for a weak cup, grind finer before reducing 550g, preserving the intended light profile.

Original source

Recipe by Hustle Coffee, published at hustlecoffee.com.au.

More Bee House recipes

See all Bee House recipes

Classic

by Gota Team

1:16.7 Ratio
15g Coffee
250g Water
3:30 Total

Dark Roast

by Bee House

1:15 Ratio
16g Coffee
240g Water
3:00 Total

Easy

by Bee House

1:15.9 Ratio
17g Coffee
270g Water
3:00 Total
Cold

Iced

by Bee House

1:10 Ratio
18g Coffee
180g Water
2:30 Total

Spiral Pulses

by Messenger Coffee

1:15.6 Ratio
25g Coffee
390g Water
3:00 Total

Other Misc pourover models

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Next step

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Free iOS No signup 1022 recipes by 130 baristas