№ 687 Bee House 3:00 1:18.3 Hustle Coffee
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Hustle Coffee Batch

Hustle Coffee's larger batch Bee House recipe. A 1:18 ratio for a lighter, tea-like brew great for sharing.

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Parameters

Coffee
30 g
Water
550 g
Ratio
1:18.3
Temp
96 °C
Grind
5 medium
Total
3:00
Servings
2
Grind · 5/10 · medium
FINE COARSE

Method

3:00 total
  1. 0:00
    Bloom

    Pour 60g of water to saturate all grounds. Observe gentle bubbling.

    +60g 10s circular
  2. 0:45
    Pour

    Pour steadily in circular motion to 200g.

    +200g 25s circular
  3. 1:15
    Pour

    Continue spiral pour to 380g.

    +380g 25s circular
  4. 1:45
    Pour

    Final pour to 550g. Sweep any dry grounds from walls.

    +550g 20s circular
  5. 3:00
    Done

    Full drawdown complete. Swirl server before serving.

Next step

Let Gota run the timer.

Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.

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Notes

Ideal for the large Bee House with Melitta #4 filter. The higher ratio produces a lighter, cleaner cup. Pour confidently — the Bee House's restricted flow prevents over-extraction.

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V60
0:00
Pour 2/5
0:30

100g

+50g Add water

3
Wait 0:45
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