Single Cup
A single-cup recipe for the smaller 155 dripper.
- Balanced
- Sweet
- Medium-bodied
- Light roast
- Medium roast
- Standard
- Beginner
- Total
- 3:00
- Ratio
- 1:16.2
- Coffee
- 13 g
- Temp
- 95 °C
The Single Cup recipe by Kalita for the Kalita Wave 155 uses 13 g of coffee and 210 g of water (1:16.2 ratio), at 95°C, with a target brew time of 3:00.
Parameters
- 13 g
- Coffee
- 210 g
- Water
- 1:16.2
- Ratio
- 95 °C
- Temp
- 4 medium fine
- Grind
- 3:00
- Total
- 1
- Servings
Method
-
0:00Bloom
Bloom with 35g.
+35g 8s Slow -
0:35Pour
Pour to 110g.
+110g 15s Circular -
1:10Pour
Pour to 210g.
+210g 15s Circular -
3:00Done
Brew complete. Target ~3:00.
Notes
More Kalita Wave 155 recipes
-
1 cm Drain Rule
1:16.2by Counter Culture Coffee
- Balanced
- Sweet
Total 3:00 Temp 93°C -
Concentrate Bypass
1:10by Kalita
- Balanced
- Sweet
Total 2:40 Temp 90°C -
Concentrate
1:10by Kaldi's Coffee
- Chocolate
- Sweet
Total 2:00 Temp 95°C -
Dark Roast
1:15.4by Kalita
- Chocolate
- Caramel
Total 2:45 Temp 88°C -
Ultimate Technique
1:16.7by James Hoffmann
- Balanced
- Sweet
Total 3:00 Temp 100°C
Other Kalita methods
More by Kalita
-
Classic Pour
1:16.7Kalita 101
- Balanced
- Sweet
Total 3:00 Temp 93°C -
101 Concentrate
1:10Kalita 101
- Chocolate
- Sweet
Total 2:00 Temp 95°C -
101 Dark Roast
1:15Kalita 101
- Chocolate
- Caramel
Total 2:30 Temp 88°C -
101 Iced
1:10.7Kalita 101
- Fruity
- Citric
Total 2:15 Temp 96°C -
Kissaten Style
1:12.9Kalita 101
- Caramel
- Sweet
Total 3:30 Temp 85°C
Original source
Recipe by Kalita, published at kalita.co.jp.
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100g
+50g Add water