Search recipes
18 results
Solo
WBrC 2026 Fourth Place
by Jackie Tran
1:14.3
Ratio
14g
Coffee
200g
Water
2:15
Total
Solo
WBrC 2025 Champion
by George Jinyang Peng
1:14
Ratio
15g
Coffee
210g
Water
1:45
Total
Solo
Small Dose
by Jackie Tran
1:15
Ratio
8g
Coffee
120g
Water
2:10
Total
Tricolate
Maximum Extraction
by Lance Hedrick
1:22
Ratio
15g
Coffee
330g
Water
6:00
Total
Tricolate
Light Dose
by ACE Coffee Roasters
1:20
Ratio
13g
Coffee
260g
Water
5:30
Total
Tricolate
Full Immersion
by Tricolate
1:16.7
Ratio
15g
Coffee
251g
Water
7:00
Total
Tricolate
Competition
by Tricolate
1:16.7
Ratio
15g
Coffee
251g
Water
5:00
Total
Tricolate
Official
by Jonathan Gagné
1:20
Ratio
18g
Coffee
360g
Water
6:00
Total
Tricolate
High Extraction
by Tricolate
1:16.7
Ratio
15g
Coffee
251g
Water
6:00
Total
Tricolate
Light Roast
by Tricolate
1:16.7
Ratio
15g
Coffee
251g
Water
5:00
Total
Tricolate
Two Pours
by Prima Coffee Equipment
1:18
Ratio
20g
Coffee
360g
Water
8:00
Total
Tricolate
Triple Pre-Wet
by Scott Rao
1:20
Ratio
20g
Coffee
400g
Water
9:00
Total
Nel Drip
Kissaten
by Daibo
1:10
Ratio
20g
Coffee
200g
Water
4:30
Total
Nel Drip
Light Roast
by Kurasu
1:10.4
Ratio
20g
Coffee
208g
Water
2:00
Total
Japanese Siphon
Classic
by Hario
1:15
Ratio
20g
Coffee
300g
Water
2:00
Total