Everyday
Open in appmiknayr's everyday V60 Neo method uses a modest dose and three restrained pours at a slightly concentrated ratio. The fast cone supports a medium-fine grind while keeping the result clean, sweet, and practical for one cup.
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Parameters
- 14 g
- Coffee
- 210 g
- Water
- 1:15
- Ratio
- 92 °C
- Temp
- 4 medium-fine
- Grind
- 2:50
- Total
- ~210 ml
- Yield
What is 4/10 on your Comandante C40 or 1Zpresso? Gota turns it into clicks
Method
2:50 · total-
Bloom 1 / 40:0045s
Pour in a spiral to 30g. Keep the spout close to the coffee bed. Keep the stream near the centre. Let it bloom.
+30g→ 30g Spiral 5g/s 6s 92°C -
Pour 2 / 40:4545s
Wait for the water level to fall a little. Pour in a spiral to 110g. Keep the spout close to the coffee bed. Keep the stream near the centre.
+80g→ 110g Spiral 5g/s 16s -
Pour 3 / 41:301m20s
Wait for the water level to fall a little. Pour in a spiral to 210g. Keep the spout close to the coffee bed. Keep the stream near the centre.
+100g→ 210g Spiral 5g/s 20s -
Done 4 / 42:50
Finish when the coffee stops dripping.
Notes
Original source
Recipe by miknayr, published at youtube.com.
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