Origami S Iced
Flash-brewed iced coffee using the Origami S. Fine grind with boiling water at double strength over 150g of ice. The Origami's clean extraction makes bright, aromatic iced coffee.
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- Coffee
- 18 g
- Water
- 180 g
- Ratio
- 1:10
- Temp
- 100 °C
- Grind
- 3 fine
- Ice
- 150 g
- Total
- 2:00
- Servings
- 1
Method
-
0:00Bloom
Pour 40g of boiling water.
+40g 8s circular -
0:30Pour
Pour to 100g.
+100g 12s circular -
1:00Pour
Final pour to 180g.
+180g 12s circular -
2:00Done
Drawdown over ice complete.
Next step
Let Gota run the timer.
Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.
Notes
Place 150g of ice in your server. The fine grind and boiling water extract intensely from the small water volume. Hot coffee melts the ice to drinking strength. Works with either cone or flat-bottom filters. Cone filters give a brighter cup; wave filters give a rounder one.
The app
The timer.
The log.
The library.
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100g
+50g Add water