Iced
Open in appHario's community method for the Switch 02 creates flash iced coffee from a concentrated closed-valve infusion released onto ice. Fine grinding and energetic extraction support a bright, clean cup after rapid chilling and dilution.
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Parameters
- 20 g
- Coffee
- 180 g
- Water
- 1:9
- Ratio
- 96 °C
- Temp
- 3 medium-fine
- Grind
- 120 g
- Ice
- 2:00
- Total
- ~300 ml
- Yield
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Method
2:00 · totalBefore you brew
- 1 Add 120g of ice to the server
-
Bloom 1 / 50:0012s
Close the switch. Pour 50g in a spiral.
+50g→ 50g Spiral 6.3g/s 8s Valve: Closed 96°C -
Prepare 2 / 50:125s
Open the switch.
Valve: Open -
Drawdown 3 / 50:1743s
Wait for the level to drop.
43s Valve: Open -
Pour 4 / 51:001m
Finish in a spiral to 180g.
+130g→ 180g Spiral 5.9g/s 22s Valve: Open -
Done 5 / 52:00
Drawdown complete.
Notes
Original source
Recipe by Hario, published at hario.co.jp.
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