№ 844 Chemex 10 Cup 5:30 1:16 Counter Culture
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Counter Culture 10-Cup

Counter Culture's Chemex technique scaled for maximum capacity. Clean, sweet, and balanced.

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Parameters

Coffee
50 g
Water
800 g
Ratio
1:16
Temp
96 °C
Grind
5 medium
Total
5:30
Servings
5
Grind · 5/10 · medium
FINE COARSE

Method

5:30 total
  1. 0:00
    Bloom

    Pour 100g, stir gently.

    +100g 10s circular
  2. 0:45
    Pour

    Steady pour to 350g.

    +350g 35s circular
  3. 1:30
    Pour

    Continue to 580g.

    +580g 30s circular
  4. 2:15
    Pour

    Final pour to 800g.

    +800g 30s circular
  5. 2:50
    Swirl

    Gentle swirl.

  6. 5:30
    Done

    Drawdown complete.

Next step

Let Gota run the timer.

Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.

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Notes

Counter Culture recommends a slightly finer grind for Chemex than most. This maximizes extraction from the thick Chemex filters. Stir during bloom for even saturation.

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V60
0:00
Pour 2/5
0:30

100g

+50g Add water

3
Wait 0:45
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