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Quick Pour-Over

Blue Bottle's streamlined single-cup method. A no-fuss approach: bloom, single main pour, done. Designed for their proprietary dripper but works with any cone dripper.

  • Balanced
  • Sweet
  • Medium-bodied
  • Medium roast
  • Standard
  • Beginner
Total
2:30
Ratio
1:16.7
Coffee
15 g
Temp
96 °C

The Quick Pour-Over recipe by Blue Bottle Coffee for the Blue Bottle Dripper uses 15 g of coffee and 250 g of water (1:16.7 ratio), at 96°C, with a target brew time of 2:30.

Parameters

15 g
Coffee
250 g
Water
1:16.7
Ratio
96 °C
Temp
5 medium fine
Grind
2:30
Total
1
Servings
Grind · 5/10 · medium
FINE COARSE

Method

2:30 · total
  1. 0:00
    Bloom

    Pour 40g in center.

    +40g 8s Slow
  2. 0:30
    Pour

    Single steady spiral to 250g.

    +250g 30s Circular
  3. 2:30
    Done

    Drawdown complete.

Notes

Blue Bottle's simplified method drops the multi-stage pours for a quick, reliable morning cup. Bloom to saturate, then one steady pour to completion. The key is a consistent, slow spiral from center outward. Total brew time around 2:30 makes this the fastest quality pour-over method.

More Blue Bottle Dripper recipes

See all Blue Bottle Dripper recipes →

Other Misc pourover methods

Original source

Recipe by Blue Bottle Coffee, published at bluebottlecoffee.com.

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V60
0:00
Pour 2/5
0:30

100g

+50g Add water

3
Wait 0:45
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