Official
Open in appNextLevel's official Pulsar starter recipe uses a closed-valve bloom followed by four open-valve pulses through the dispersion cap. It is a straightforward single-cup method intended to deliver even saturation, balanced extraction, and repeatability.
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Parameters
- 15 g
- Coffee
- 250 g
- Water
- 1:16.7
- Ratio
- 95 °C
- Temp
- 5 medium-fine
- Grind
- 2:45
- Total
- ~250 ml
- Yield
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Method
2:45 · total-
Bloom 1 / 50:0035s
With the valve closed, pour 50g through the dispersion cap. Let it steep.
+50g→ 50g 5.6g/s 9s Valve: Closed 95°C -
Pour 2 / 50:3530s
Open the valve. Pour in the centre to 120g. Pour through the dispersion screen.
+70g→ 120g Center pour 5.8g/s 12s Valve: Open -
Pour 3 / 51:0530s
Pour in the centre to 190g. Pour through the dispersion screen.
+70g→ 190g Center pour 5.8g/s 12s Valve: Open -
Pour 4 / 51:351m10s
Pour in the centre to 250g. Pour through the dispersion screen.
+60g→ 250g Center pour 6g/s 10s Valve: Open -
Done 5 / 52:45
Finish when the coffee stops dripping.
Notes
Original source
Recipe by NextLevel Brewer Co, published at nextlevelbrewer.com.
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