Tetra Pulse Pour
Multi-pulse technique for even extraction on the Tetra.
- Balanced
- Sweet
- Medium-bodied
- Light roast
- Medium roast
- Standard
- Intermediate
- Total
- 2:45
- Ratio
- 1:16.7
- Coffee
- 12 g
- Temp
- 93 °C
The Tetra Pulse Pour recipe by MUNIEQ for the Munieq Tetra Drip uses 12 g of coffee and 200 g of water (1:16.7 ratio), at 93°C, with a target brew time of 2:45.
Parameters
- 12 g
- Coffee
- 200 g
- Water
- 1:16.7
- Ratio
- 93 °C
- Temp
- 5 medium
- Grind
- 2:45
- Total
- 1
- Servings
Method
-
0:00Bloom
Pour 30g.
+30g 5s Circular -
0:30Pour
Pulse to 70g.
+70g 8s Pulse -
0:50Pour
Pulse to 120g.
+120g 8s Pulse -
1:10Pour
Pulse to 160g.
+160g 8s Pulse -
1:30Pour
Final pulse to 200g.
+200g 8s Pulse -
2:45Done
Drawdown complete.
Notes
More Munieq Tetra Drip recipes
-
Center Well & Cycles
1:16.4by Beans by Dre
- Balanced
- Sweet
Total 2:30 Temp 96°C -
Tetra Camping
1:15.7by MUNIEQ
- Balanced
- Sweet
Total 3:00 Temp 90°C -
Tetra Concentrate
1:10by MUNIEQ
- Chocolate
- Caramel
Total 2:00 Temp 95°C -
Tetra Dark Roast
1:15by MUNIEQ
- Chocolate
- Caramel
Total 2:30 Temp 88°C -
Tetra Iced
1:10by MUNIEQ
- Citric
- Fruity
Total 2:00 Temp 96°C
Other Misc pourover methods
More by MUNIEQ
-
Tetra Camping
1:15.7Munieq Tetra Drip
- Balanced
- Sweet
Total 3:00 Temp 90°C -
Tetra Concentrate
1:10Munieq Tetra Drip
- Chocolate
- Caramel
Total 2:00 Temp 95°C -
Tetra Dark Roast
1:15Munieq Tetra Drip
- Chocolate
- Caramel
Total 2:30 Temp 88°C -
Tetra Iced
1:10Munieq Tetra Drip
- Citric
- Fruity
Total 2:00 Temp 96°C -
Light Roast
1:16.7Munieq Tetra Drip
- Floral
- Fruity
Total 2:45 Temp 95°C
Original source
Recipe by MUNIEQ, published at munieq.com.
Next step
Let Gota run the timer.
Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.
The app
The timer.
The log.
The library.
Every recipe in this collection opens with step-by-step timer guidance in the Gota Coffee App for iPhone — fully offline, free on the App Store.
iOS · Android
100g
+50g Add water