Tetra Dark Roast
Low-temp dark roast on the ultralight Munieq Tetra.
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- Coffee
- 12 g
- Water
- 180 g
- Ratio
- 1:15
- Temp
- 88 °C
- Grind
- 7 medium coarse
- Total
- 2:30
- Servings
- 1
Method
-
0:00Bloom
Pour 25g slowly.
+25g 5s slow -
0:30Pour
Pour to 100g.
+100g 15s slow -
1:00Pour
Pour to 180g.
+180g 15s slow -
2:30Done
Drawdown complete.
Next step
Let Gota run the timer.
Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.
Notes
The Tetra's unique shape channels water through the center. Lower temp and coarser grind keep dark roasts smooth.
The app
The timer.
The log.
The library.
Every recipe here opens in the app, timer ready. Fully offline, yours forever.
iOS · Android
100g
+50g Add water