Official
NextLevel's official recipe for the LVL-10 dripper. The adjustable flow design allows switching between immersion and percolation. Start restricted for body, then open for clarity.
- Balanced
- Sweet
- Medium-bodied
- Light roast
- Medium roast
- Standard
- Beginner
- Total
- 3:00
- Ratio
- 1:17
- Coffee
- 20 g
- Temp
- 96 °C
The Official recipe by NextLevel Brewer Co for the Next Level LVL-10 uses 20 g of coffee and 340 g of water (1:17 ratio), at 96°C, with a target brew time of 3:00.
Parameters
- 20 g
- Coffee
- 340 g
- Water
- 1:17
- Ratio
- 96 °C
- Temp
- 5 medium fine
- Grind
- 3:00
- Total
- 1
- Servings
Method
-
0:00Bloom
Flow RESTRICTED. Pour 50g. Steep.
+50g 10s Slow -
0:40Pour
Flow still restricted. Pour to 170g.
+170g 20s Circular -
1:15Pour
OPEN flow. Pour to 340g.
+340g 25s Circular -
2:00Wait
Drawdown.
60s -
3:00Done
Drawdown complete.
Notes
More Next Level LVL-10 recipes
-
Concentrate + Dilute
1:16.7by NextLevel Brewer Co
- Chocolate
- Sweet
Total 7:00 Temp 97°C -
Dark Roast
1:15by NextLevel Brewer Co
- Chocolate
- Caramel
Total 3:00 Temp 88°C -
Doubleshot Hybrid
1:16.7by NextLevel Brewer Co
- Fruity
- Sweet
Total 7:00 Temp 100°C -
Iced
1:10by NextLevel Brewer Co
- Fruity
- Citric
Total 2:30 Temp 96°C -
Standard Percolation
1:17by NextLevel Brewer Co
- Balanced
- Chocolate
Total 4:00 Temp 88°C
Other Nextlevel methods
More by NextLevel Brewer Co
-
Concentrate + Dilute
1:16.7Next Level LVL-10
- Chocolate
- Sweet
Total 7:00 Temp 97°C -
Dark Roast
1:15Next Level LVL-10
- Chocolate
- Caramel
Total 3:00 Temp 88°C -
Doubleshot Hybrid
1:16.7Next Level LVL-10
- Fruity
- Sweet
Total 7:00 Temp 100°C -
Iced
1:10Next Level LVL-10
- Fruity
- Citric
Total 2:30 Temp 96°C -
Standard Percolation
1:17Next Level LVL-10
- Balanced
- Chocolate
Total 4:00 Temp 88°C
Original source
Recipe by NextLevel Brewer Co, published at nextlevelbrewer.com.
Next step
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100g
+50g Add water