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- 01 Classic Bee House Ratio 1:16.7 Time 3:30 Dose 15g The Bee House's two small drain holes create a slower, more controlled brew than a V60. Ratio 1:16.7 Time 3:30 Dose 15g
- 02 Dark Roast Bee House Ratio 1:15 Time 3:00 Dose 16g Low-temp for dark roasts on the Bee House wedge dripper. Ratio 1:15 Time 3:00 Dose 16g
- 03 Easy Bee House Ratio 1:15.9 Time 3:00 Dose 17g Bee House ceramic dripper's official easy brew method. The restricted two-hole design slows flow rate, making it forgiving for beginners. A simple bloom-and-pour method for consistently good results. Ratio 1:15.9 Time 3:00 Dose 17g
- 04 Iced Bee House Ratio 1:10 Time 2:30 Dose 18g Flash iced coffee on the Bee House. The restricted flow creates a slower extraction. Ratio 1:10 Time 2:30 Dose 18g
- 05 Single Pour Bee House Ratio 1:16.7 Time 3:00 Dose 15g One continuous pour. The restricted holes regulate flow naturally. Ratio 1:16.7 Time 3:00 Dose 15g
- 06 Two 1:18 Pours Bee House Stumptown Coffee Roasters Ratio 1:18.1 Time 2:00 Dose 21g Stumptown Coffee Roasters' Bee House recipe. Forgiving and does not require a gooseneck kettle. Ratio 1:18.1 Time 2:00 Dose 21g
- 07 V4 Wide Competition Orea V4 Wide Orea Ratio 1:16.7 Time 2:45 Dose 15g High extraction with the fast-draining wide spout. Finer grind compensates for speed. Ratio 1:16.7 Time 2:45 Dose 15g
- 08 V4 Wide Dark Roast Orea V4 Wide Orea Ratio 1:16 Time 2:15 Dose 15g Fast-draining dark roast on the wide spout V4. Ratio 1:16 Time 2:15 Dose 15g
- 09 V4 Wide Iced Orea V4 Wide Orea Ratio 1:10 Time 2:00 Dose 18g Flash iced with the fast-draining wide spout. Ratio 1:10 Time 2:00 Dose 18g
- 10 V4 Wide Single Pour Orea V4 Wide Orea Ratio 1:16.7 Time 2:15 Dose 15g One continuous pour on the wide spout. Fast and clean. Ratio 1:16.7 Time 2:15 Dose 15g
- 11 Standard Orea V4 Wide Orea Ratio 1:16 Time 3:20 Dose 20g The V4 Wide has a broader base for larger batches and more even extraction. Ratio 1:16 Time 3:20 Dose 20g