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15 results
- 01 Classic byClever The standard Clever Dripper recipe: steep, then release. Combines immersion simplicity with filter clarity. Clever Dripper L Ratio 1:16
- 02 Coarse 1:15 A 1:15 dose with a medium-coarse grind and a short steep. The coarser bed pairs with the early stir to extract evenly in only two minutes before drawdown. Clever Dripper L Ratio 1:15
- 03 Adjustable Time byCounter Culture Coffee Counter Culture Coffee's official Clever Dripper recipe. Bloom with a stir, then full immersion for 2 minutes before releasing. A clean, repeatable method from one of specialty coffee's pioneers. Clever Dripper L Ratio 1:16
- 04 Official byCrema Coffee Roasters Crema Coffee Roasters' Clever Dripper recipe. Longer steep with coarser grind for a clean, balanced brew. Clever Dripper L Ratio 1:16
- 05 Ultimate Clever byJames Hoffmann James Hoffmann's "Ultimate" Clever Dripper technique. Two-stage pour: bloom first, then add remaining water. Steep for 2:30, then release. Simple and incredibly consistent. Clever Dripper L Ratio 1:16.7
- 06 Grounds on Top byJames Hoffmann James Hoffmann's Clever technique: water first, then add coffee on top. This reduces clogging and cuts drawdown time. Clever Dripper L Ratio 1:16.7
- 07 Iced Coffee byClever Concentrated Clever brew released directly onto ice. Clever Dripper L Ratio 1:10
- 08 Quick Brew byClever A faster Clever recipe with finer grind and shorter steep for weekday mornings. Clever Dripper L Ratio 1:15.6
- 09 1:18 Long Immersion byGeorge Howell George Howell Coffee's Clever Dripper recipe. Simple immersion method: pour all water, stir at the midpoint, release at 4 minutes. The paper filter gives a cleaner cup than French press with similar ease. Clever Dripper L Ratio 1:18
- 10 Dark Roast byBasic Barista Low temperature extraction for dark roasts on the Graycano. The ceramic thermal mass helps maintain temperature stability. Graycano Ratio 1:15
- 11 Pour Over byGraycano The Graycano's double-wall stainless steel design for temperature stability. Graycano Ratio 1:16.3
- 12 Single Pour byBasic Barista Simple single continuous pour on the Graycano. The dripper's natural flow characteristics make this technique reliable. Graycano Ratio 1:16.7
- 13 Fermented byPack Katisomaskul Pack Katisomaskul's two-kettle variant for high-impact processed coffees — naturals, anaerobics, thermal-shocks. Same three-pour skeleton as his standard, but the finisher drops to 82°C to keep the cup balanced when the bean is already flavor-loud. UFO Dripper Ratio 1:16
- 14 Three Pours byPack Katisomaskul Pack Katisomaskul's three-pour routine from his third-place USBrC 2024 run. Skips the small-pulse approach: two slow openers followed by a finisher delivered very high and hard from the kettle to control fines through bypass. UFO Dripper Ratio 1:16
- 15 Switch High byUFO Coffee Tools UFO V2 mounted on a Hario Switch base for a hybrid immersion-then-percolation brew. Two minutes of vigorous-spoon immersion pulls flavor, then the switch opens to drain, and two more pours finish the cup. Pushes extraction higher than straight pour-over. UFO Dripper Ratio 1:16.7