№ 634 Orea O1 2:20 1:8.9 Orea
Open in app

The Ice

Japanese iced coffee on the Orea O1. Brew concentrated onto 140g ice for bright acidity and deep sweetness.

In the app save it to your shelf

Parameters

Iced
Coffee
18 g
Water
160 g
Ratio
1:8.9
Temp
94 °C
Grind
5 medium
Ice
140 g
Total
2:20
Servings
1
Grind · 5/10 · medium
FINE COARSE

Method

2:20 total
  1. 0:00
    Bloom

    Gentle spiral pour to 40g.

    +40g 8s circular
  2. 0:40
    Pour

    Spiral pour to 80g.

    +80g 8s circular
  3. 1:00
    Pour

    Spiral pour to 120g.

    +120g 8s circular
  4. 1:20
    Pour

    Spiral pour to 160g.

    +160g 8s circular
  5. 2:20
    Done

    Stir, cool, and enjoy.

Next step

Let Gota run the timer.

Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.

Open this recipe or get the app

Notes

Pre-add 140g ice to carafe before brewing. Four quick spiral pours of equal volume. The concentrated brew dilutes onto the ice for a balanced iced coffee. Orea Wave filter.

The app

The timer.
The log.
The library.

Every recipe here opens in the app, timer ready. Fully offline, yours forever.

Download on the App Store
Google Play Coming soon

iOS · Android

V60
0:00
Pour 2/5
0:30

100g

+50g Add water

3
Wait 0:45
Open in Gota