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Clever Dripper S Clever by Crema Coffee Roasters

Crema Coffee Roasters' immersion recipe scaled for the smaller Clever Dripper. A coarse grind and longer steep build sweetness and balance, while one crust-breaking stir prepares the brew for a clean release.

1:16 Ratio

3:30 Total

15g Dose

96°C Temp

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Parameters

15 g
Coffee: 240 g
Water: 1:16
Ratio: 96 °C
Temp: 7 coarse
Grind: 3:30
Total: ~240 ml
Yield

Grind · 7/10 · medium-coarse

FINE COARSE

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Method

3:30 · total

Pour 1 / 5
0:00

35s

Lift it off the cup. Fill the chamber gently.

+240g→ 240g Fill gently Valve: Closed 96°C
Steep 2 / 5
0:35

1m25s

Let it steep.

1m 25s Valve: Closed
Swirl 3 / 5
2:00

30s

Break the crust with a spoon. Let it steep.

Valve: Closed
Prepare 4 / 5
2:30

1m

Place it on the cup.

Valve: Open
Done 5 / 5
3:30

Finish when the coffee stops dripping.

Notes

Scaled from Crema's standard recipe for the small Clever. Steep 2 minutes, stir to break crust, release at 2:30. Coarser grind prevents over-extraction during immersion.

Original source

Recipe by Crema Coffee Roasters, published at crema-coffee.com.

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