Light Roast
AeroPress XL recipe optimized for light roasts. Higher temp and finer grind.
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- Coffee
- 25 g
- Water
- 400 g
- Ratio
- 1:16
- Temp
- 96 °C
- Grind
- 4 medium fine
- Total
- 3:00
- Servings
- 2
Method
-
0:00Pour
Pour all 400g in circular motion.
+400g 15s circular -
0:15Stir
Stir gently 3 times.
-
2:30Press
Press slowly and steadily for 30 seconds.
-
3:00Done
Brew complete.
Next step
Let Gota run the timer.
Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.
Notes
Light roasts need more extraction energy. The XL's larger chamber allows a longer steep time that helps develop sweetness from dense light roast beans. Use water just off boil.
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100g
+50g Add water