№ 287 AeroPress XL 2:40 1:11.4 AeroPress
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Cold Brew

Quick cold brew using the AeroPress XL. The larger capacity makes two servings of cold brew in just 2 minutes with room-temperature water and vigorous stirring.

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Parameters

Cold brew
Coffee
35 g
Water
400 g
Ratio
1:11.4
Temp
20 °C
Grind
8 coarse
Total
2:40
Servings
2
Grind · 8/10 · coarse
FINE COARSE

Method

2:40 total
  1. 0:00
    Pour

    Add 400g room-temperature water.

    +400g 10s slow
  2. 0:10
    Stir

    Stir vigorously and constantly for 30 seconds.

    30s
  3. 0:40
    Wait

    Rest for 90 seconds.

    90s
  4. 2:10
    Press

    Press slowly into an ice-filled pitcher.

    30s
  5. 2:40
    Done

    Add cold water to taste. Serve over ice.

Next step

Let Gota run the timer.

Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.

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Notes

Scaled up from AeroPress's quick cold brew method for the XL. Constant stirring for 30 seconds drives extraction at room temperature. The coarse grind prevents over-extraction. Dilute with cold water and serve over ice.

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V60
0:00
Pour 2/5
0:30

100g

+50g Add water

3
Wait 0:45
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