Tricolate Misc pourover
Light Dose
ACE Coffee Roasters' lighter dose Tricolate recipe. 1:20 ratio with boiling water for a clean, high-extraction cup.
Parameters
- 13 g
- Coffee
- 260 g
- Water
- 1:20
- Ratio
- 100 °C
- Temp
- 3 fine
- Grind
- 5:30
- Total
- 1
- Servings
Method
5:30 · total-
Bloom 1 / 30:00+45g add
To
45g
10s SlowPour 45g of boiling water. Swirl gently. Wait 45 seconds.
-
Pour 2 / 30:45+215g add
To
260g
15s SlowPour remaining 215g as fast as possible. Let the shower screen do the work.
-
Done 3 / 35:30
Drawdown complete.
Notes
Original source
Recipe by ACE Coffee Roasters, published at acecoffeeroasters.com.
More Tricolate recipes
See all Tricolate recipes- 01 Maximum Extraction Lance Hedrick Needs gear Ratio 1:22 Time 6:00 Dose 15g Lance Hedrick's max-extraction Tricolate recipe at a 1:22 ratio. Fine grind, two-minute bloom and two gentle pours that bring fresh solvent to the bed for a clean, delicate cup with very high extraction efficiency. Ratio 1:22 Time 6:00 Dose 15g
- 02 Full Immersion Tricolate Ratio 1:16.7 Time 7:00 Dose 15g The Tricolate's unique design separates immersion and percolation phases for extremely high extraction. Ratio 1:16.7 Time 7:00 Dose 15g
- 03 Competition Tricolate Ratio 1:16.7 Time 5:00 Dose 15g Competition recipe exploiting the zero-agitation design. Ratio 1:16.7 Time 5:00 Dose 15g
- 04 Dark Roast Tricolate Ratio 1:15 Time 4:00 Dose 16g Low-temp full immersion for dark roasts. Ratio 1:15 Time 4:00 Dose 16g
- 05 Official Jonathan Gagné Ratio 1:20 Time 6:00 Dose 18g Jonathan Gagné's optimized Tricolate recipe. Boiling water and very fine grind — the Tricolate's unique zero-bypass design handles fine grinds without clogging. Long brew for maximum extraction. Ratio 1:20 Time 6:00 Dose 18g