Osmotic Flow S
Open in appThe Clever brand's Osmotic Flow S uses the small dripper as a hybrid, beginning with valve-open percolation before changing to immersion. It seeks the clarity of flowing extraction with added body and complexity from steeping.
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Parameters
- 15 g
- Coffee
- 240 g
- Water
- 1:16
- Ratio
- 93 °C
- Temp
- 5 medium
- Grind
- 3:30
- Total
- ~240 ml
- Yield
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Method
3:30 · total-
Bloom 1 / 60:0020s
Place it on the cup. Pour 50g in a spiral.
+50g→ 50g Spiral 5g/s 10s Valve: Open 93°C -
Pour 2 / 60:2025s
Lift it off the cup. Pour the final 190g gently to 240g.
+190g→ 240g Fill gently Valve: Closed -
Swirl 3 / 60:4520s
Stir 3 times.
Valve: Closed -
Steep 4 / 61:051m25s
Let it steep.
1m 25s Valve: Closed -
Prepare 5 / 62:301m
Place it on the cup.
Valve: Open -
Done 6 / 63:30
Finish when the coffee stops dripping.
Notes
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