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- 01 Large Batch byChemex Batch brew method for the 8-cup Chemex. Very coarse grind prevents slow drawdown with larger volumes. Chemex 8 Cup Ratio 1:15.1 Time 5:30
- 02 Party Brew byChemex A large Chemex brew for entertaining. Makes 4 generous servings. Chemex 8 Cup Ratio 1:16 Time 5:30
- 03 Official byStumptown Coffee Roasters Stumptown's Chemex recipe scaled for the 8-cup. Saturate and stir, then large staged pours. Coarser grind for the larger batch prevents over-extraction during the longer brew time. Chemex 8 Cup Ratio 1:16.1 Time 5:00
- 04 Batch byHustle Coffee Hustle Coffee's larger batch Bee House recipe. A 1:18 ratio for a lighter, tea-like brew great for sharing. Bee House Ratio 1:18.3 Time 3:00
- 05 Spiral Pulses byMessenger Coffee Messenger Coffee's Bee House recipe. Pulse pours with a 40g bloom for a clean, well-extracted cup. Bee House Ratio 1:15.6 Time 3:00
- 06 Pulse Multi-pulse technique for even extraction through the restricted flow. Bee House Ratio 1:16.7 Time 3:00
- 07 Fast Pulses byVoltage Coffee Supply Voltage Coffee's Bee House recipe. Four pulse pours with 15-second intervals produce a clean two-cup batch. Bee House Ratio 1:16 Time 4:00
- 08 Pulse Pour byGraycano Graycano pulse pour method. Multiple controlled pours for balanced extraction. Graycano Ratio 1:16.7 Time 2:45
- 09 Wave Filter with Coin byGraycano Basic Barista's wave filter recipe using the Graycano Coin. Three equal pours after bloom for a sweet, full-bodied cup. Graycano Ratio 1:16.7 Time 2:30