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- 01 Everyday Solo Mazelab Ratio 1:16 Time 2:30 Dose 15g Mazelab's café house method from Prague (Jackie Tran's roastery) for the Solo — an everyday 1:16 that leans on the Solo's fast flat bed and aims for balance, complexity and smoothness. Ratio 1:16 Time 2:30 Dose 15g
- 02 WBrC 2026 Fourth Place Solo Jackie Tran Ratio 1:14.3 Time 2:15 Dose 14g Jackie Tran's fourth-place routine from the 2026 World Brewers Cup in Brussels, run on the switch-equipped "Solo Spin". Two closed-valve immersion phases with a temperature drop — his theme was moisture management driving flavour. Ratio 1:14.3 Time 2:15 Dose 14g
- 03 WBrC 2025 Champion Solo George Jinyang Peng Ratio 1:14 Time 1:45 Dose 15g George Peng's winning routine from the 2025 World Brewers Cup in Jakarta — China's second title, on the Solo dripper. His theme was "the temperature in coffee": two hot pours build most of the extraction, then a cooler final pour through a Melodrip finishes gently. Ratio 1:14 Time 1:45 Dose 15g
- 04 Small Dose Solo Jackie Tran Ratio 1:15 Time 2:10 Dose 8g Jackie Tran's small-dose method for his Solo dripper — 8g for expensive coffees like Geisha. Buy a 20g tube, brew 8g and cup the rest: two ways to experience the same coffee. The structure doesn't change from a full dose — soak everything, build through the middle, finish gently — only the dose shrinks. Ratio 1:15 Time 2:10 Dose 8g
- 05 Ultra Slow Pour Nel Drip Blue Bottle Coffee Ratio 1:10 Time 3:20 Dose 25g Blue Bottle Coffee nel drip recipe. Coarse grind, low temperature, and a painfully slow first pour for a silky, aromatic cup. Ratio 1:10 Time 3:20 Dose 25g
- 06 Classic Nel Drip Hario Ratio 1:13.6 Time 4:00 Dose 22g Japanese cloth filter (nel) brewing for a rich, oil-forward cup with clean finish. Ratio 1:13.6 Time 4:00 Dose 22g
- 07 Competition Nel Drip Ratio 1:15 Time 3:30 Dose 20g High extraction competition-style nel drip. Ratio 1:15 Time 3:30 Dose 20g
- 08 Kissaten Nel Drip Daibo Ratio 1:10 Time 4:30 Dose 20g Legendary nel drip method from Katsuji Daibo of Daibo Coffee, Omotesando, Tokyo. Ultra-slow drip pouring technique perfected over 38 years. Ratio 1:10 Time 4:30 Dose 20g
- 09 Dark Roast Nel Drip Ratio 1:15 Time 3:30 Dose 20g Low-temp nel drip for dark roasts. Rich and smooth. Ratio 1:15 Time 3:30 Dose 20g
- 10 Full Body Nel Drip Hario Ratio 1:15 Time 3:30 Dose 25g General nel drip method for two cups. The flannel filter passes oils for a smooth, full-bodied cup. Ratio 1:15 Time 3:30 Dose 25g
- 11 Iced Nel Drip Ratio 1:10 Time 2:30 Dose 24g Flash iced nel drip. Full body with bright acidity. Ratio 1:10 Time 2:30 Dose 24g
- 12 Kissaten Style Nel Drip Ratio 1:12.7 Time 4:00 Dose 22g Traditional Japanese kissaten-style nel drip. Slow, meditative pours. Ratio 1:12.7 Time 4:00 Dose 22g
- 13 Light Roast Nel Drip Kurasu Ratio 1:10.4 Time 2:00 Dose 20g Kurasu Kyoto nel drip recipe optimized for light roast coffee. Developed by head barista Tsubasa after over 50 tests for sweet, rich texture. Ratio 1:10.4 Time 2:00 Dose 20g
- 14 Slow Center Pour Nel Drip Kurasu Ratio 1:15 Time 3:30 Dose 20g Nel drip recipe for light roasts. Slow pour for clarity and sweetness. Ratio 1:15 Time 3:30 Dose 20g