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Vietnamese Phin

Salt Coffee (Ca Phe Muoi)

1:7.5 Ratio
20g Coffee
150g Water
5:30 Total
Vietnamese Phin

Sweetened

1:6.8 Ratio
25g Coffee
170g Water
5:00 Total
Vietnamese Phin

Traditional

1:10 Ratio
18g Coffee
180g Water
5:00 Total
Japanese Siphon

Official

by Blue Bottle Coffee

1:14.6 Ratio
24g Coffee
350g Water
2:30 Total
Japanese Siphon

Classic

by Hario

1:15 Ratio
20g Coffee
300g Water
2:00 Total
Japanese Siphon

Competition Siphon

1:15 Ratio
20g Coffee
300g Water
3:30 Total
Japanese Siphon

Dark Roast

1:13.6 Ratio
22g Coffee
299g Water
2:15 Total
Japanese Siphon

Cross Stir

by Espresso Workshop

1:15.3 Ratio
15g Coffee
230g Water
2:10 Total
Japanese Siphon

High Extraction — Two-Stir

by Jonathan Gagné

1:15.2 Ratio
23g Coffee
350g Water
2:15 Total
Japanese Siphon

High Extraction — Turkish-Fine

by Jonathan Gagné

1:16.7 Ratio
24g Coffee
401g Water
2:30 Total
Japanese Siphon

Iced Siphon

1:10 Ratio
25g Coffee
250g Water
3:10 Total
Japanese Siphon

Japanese Kissaten

by Hario

1:16.1 Ratio
28g Coffee
451g Water
3:30 Total
Japanese Siphon

Cloth Filter

by Prima Coffee Equipment

1:15 Ratio
25g Coffee
375g Water
2:30 Total