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Cafec Deep 27

Base Recipe

by Cafeshi

1:16.7 Ratio
15g Coffee
251g Water
3:40 Total
Cafec Deep 27

Official

by CAFEC

1:12.5 Ratio
12g Coffee
150g Water
2:00 Total
Cafec Deep 27

Single Pour

by CAFEC

1:16.7 Ratio
15g Coffee
251g Water
3:15 Total
Cafec Deep 27

Small Dose

by CAFEC

1:15.6 Ratio
8g Coffee
125g Water
1:45 Total
Cafec Deep 27

Ultimate Technique

by James Hoffmann

1:16.7 Ratio
15g Coffee
251g Water
4:00 Total
Cafec Deep 27

Immersion

by CAFEC

1:16.7 Ratio
15g Coffee
251g Water
4:00 Total
Cafec Deep 27

Four Pour 1:16

by Lance Hedrick

1:16 Ratio
10g Coffee
160g Water
2:00 Total
Solo v1

WBrC 2025 Champion

by George Jinyang Peng

1:14 Ratio
15g Coffee
210g Water
1:45 Total
Japanese Siphon

Official

by Blue Bottle Coffee

1:14.6 Ratio
24g Coffee
350g Water
2:30 Total
Japanese Siphon

Classic

by Hario

1:15 Ratio
20g Coffee
300g Water
2:00 Total
Japanese Siphon

Competition Siphon

1:15 Ratio
20g Coffee
300g Water
3:30 Total
Japanese Siphon

Dark Roast

1:13.6 Ratio
22g Coffee
299g Water
2:15 Total
Japanese Siphon

Cross Stir

by Espresso Workshop

1:15.3 Ratio
15g Coffee
230g Water
2:10 Total
Japanese Siphon

High Extraction — Two-Stir

by Jonathan Gagné

1:15.2 Ratio
23g Coffee
350g Water
2:15 Total
Japanese Siphon

High Extraction — Turkish-Fine

by Jonathan Gagné

1:16.7 Ratio
24g Coffee
401g Water
2:30 Total