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- 01 Official byCAFEC CAFEC's own recommended recipe for the Deep 27. Just 12g of coffee and a continuous center pour. The 27-degree angle does the work. Cafec Deep 27 Ratio 1:12.5 Time 2:00
- 02 Single Pour byCAFEC Simplified single-pour technique. The deep ridges handle flow control naturally. Cafec Deep 27 Ratio 1:16.7 Time 3:15
- 03 Small Dose byCAFEC Low-dose recipe that showcases the Deep 27's unique strength. Only 8g of coffee for a full-flavored cup without waste. Cafec Deep 27 Ratio 1:15.6 Time 1:45
- 04 Ultimate Technique byJames Hoffmann Hoffmann's Ultimate V60 Technique adapted to the Deep 27. Two main pours, all to the centre — the steep cone wants a single column of water, not the slow spirals you would use on a V60. Cafec Deep 27 Ratio 1:16.7 Time 4:00
- 05 Immersion byCAFEC The Deep dripper's deep bed creates a natural immersion effect with extended contact time. Cafec Deep 27 Ratio 1:16.7 Time 4:00
- 06 Four Pour 1:16 byLance Hedrick Lance Hedrick's 4-pour Cafec Deep 27 recipe for 9g–10g doses — the small step up from his 5-pour Five Pour Micro Dose. Same double bloom, same big middle pour, but with one less finishing pour at a 1:16 ratio. Cafec Deep 27 Ratio 1:16 Time 2:00
- 07 Dark Roast byOrigami Origami Air recipe optimized for dark roasts. Lower temperature and coarser grind prevent bitterness. The Air's open airflow design ensures quick drawdown even with the faster-extracting dark roast. Origami Air Ratio 1:15 Time 2:15
- 08 High Extraction byOrigami High-extraction recipe for the Origami Air. Very fine grind with boiling water pushes extraction above 22%. Multiple stirs drive aggressive extraction for a sweet, juicy cup. Origami Air Ratio 1:16.7 Time 3:45
- 09 Fast Extraction byKurasu Very fine grind with low temperature for fast, intense extraction. From Kurasu Kyoto. Origami Air Ratio 1:18 Time 1:30
- 10 Wave Filter — Rogue Wave Single byOrigami Origami Air with a Kalita Wave flat-bottom filter for a different extraction profile. The wave filter slows the flow rate and creates a more even, immersion-like brew compared to cone filters. Origami Air Ratio 1:16.7 Time 2:45
- 11 Wave Filter — Project Barista Double byOrigami Uses Kalita Wave flat-bottom filters for a balanced, sweet cup. From Project Barista. Origami Air Ratio 1:15 Time 3:00