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- 01 Classic Bee House Ratio 1:16.7 Time 3:30 Dose 15g The Bee House's two small drain holes create a slower, more controlled brew than a V60. Ratio 1:16.7 Time 3:30 Dose 15g
- 02 Dark Roast Bee House Ratio 1:15 Time 3:00 Dose 16g Low-temp for dark roasts on the Bee House wedge dripper. Ratio 1:15 Time 3:00 Dose 16g
- 03 Easy Bee House Ratio 1:15.9 Time 3:00 Dose 17g Bee House ceramic dripper's official easy brew method. The restricted two-hole design slows flow rate, making it forgiving for beginners. A simple bloom-and-pour method for consistently good results. Ratio 1:15.9 Time 3:00 Dose 17g
- 04 Iced Bee House Ratio 1:10 Time 2:30 Dose 18g Flash iced coffee on the Bee House. The restricted flow creates a slower extraction. Ratio 1:10 Time 2:30 Dose 18g
- 05 Single Pour Bee House Ratio 1:16.7 Time 3:00 Dose 15g One continuous pour. The restricted holes regulate flow naturally. Ratio 1:16.7 Time 3:00 Dose 15g
- 06 Two 1:18 Pours Bee House Stumptown Coffee Roasters Ratio 1:18.1 Time 2:00 Dose 21g Stumptown Coffee Roasters' Bee House recipe. Forgiving and does not require a gooseneck kettle. Ratio 1:18.1 Time 2:00 Dose 21g
- 07 Dark Roast Origami Air Origami Ratio 1:15 Time 2:15 Dose 14g Origami Air recipe optimized for dark roasts. Lower temperature and coarser grind prevent bitterness. The Air's open airflow design ensures quick drawdown even with the faster-extracting dark roast. Ratio 1:15 Time 2:15 Dose 14g
- 08 High Extraction Origami Air Origami Ratio 1:16.7 Time 3:45 Dose 15g High-extraction recipe for the Origami Air. Very fine grind with boiling water pushes extraction above 22%. Multiple stirs drive aggressive extraction for a sweet, juicy cup. Ratio 1:16.7 Time 3:45 Dose 15g
- 09 Fast Extraction Origami Air Kurasu Ratio 1:18 Time 1:30 Dose 15g Very fine grind with low temperature for fast, intense extraction. From Kurasu Kyoto. Ratio 1:18 Time 1:30 Dose 15g
- 10 Wave Filter — Rogue Wave Single Origami Air Origami Ratio 1:16.7 Time 2:45 Dose 15g Origami Air with a Kalita Wave flat-bottom filter for a different extraction profile. The wave filter slows the flow rate and creates a more even, immersion-like brew compared to cone filters. Ratio 1:16.7 Time 2:45 Dose 15g
- 11 Wave Filter — Project Barista Double Origami Air Origami Ratio 1:15 Time 3:00 Dose 20g Uses Kalita Wave flat-bottom filters for a balanced, sweet cup. From Project Barista. Ratio 1:15 Time 3:00 Dose 20g