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NextLevel Pulsar

NextLevel Pulsar Nextlevel

65% Split

by Rohan (Pocketscience)

A drained bloom, then 65% of the water with a valve close, finishing with a second close before the bed runs dry. Rohan's Pocketscience recipe.

1:17 Ratio
3:30 Total
15g Dose
94°C Temp

Parameters

15 g
Coffee
255 g
Water
1:17
Ratio
94 °C
Temp
5 medium
Grind
3:30
Total
1
Servings
Grind · 5/10 · medium
FINE COARSE

Method

3:30 · total
  1. Bloom 1 / 4
    0:00

    To

    60g

    +60g add
    10s Slow Valve: Closed

    Close valve, place filter, wet the filter and drain the base, close valve, insert barrel, add and level coffee, place dispersion cap, tare. Bloom with 60g (4× dose). WWDT and swirl, then open the valve to drain the bloom.

  2. Pour 2 / 4
    0:30

    To

    166g

    +106g add
    15s Circular Valve: Closed

    Close the valve. Pour to 166g (65%). Swirl, then open the valve to between 1 and 2 o'clock.

  3. Pour 3 / 4
    1:30

    To

    255g

    +89g add
    15s Circular Valve: Closed

    Close the valve before the bed drains. Pour to 255g. Swirl, then open the valve to the same position.

  4. Done 4 / 4
    3:30

    Drawdown around 3:30.

Notes

For a 30g dose, expect a total brew time around 4:30.

Grinder

600 µm burr gap.

Original source

Recipe by Rohan (Pocketscience), published at nextlevelbrewer.com.

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Bloom

0:00

60g

+166g add

10s
Bloom · 1/4 0:00
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