Skip to content
Cafec Flower Cup 1

Kasuya 4:6

World Brewers Cup champion Tetsu Kasuya's pouring method is adapted for the Flower Cup 1 with a sequence of equal pours. The opening pair adjusts sweetness and brightness, while the final sequence determines strength and keeps the cup articulate.

1:15 Ratio
3:30 Total
15g Dose
88°C Temp
Not a timer. Your barista. It guides every pour live, learns from each cup and tells you what to change to nail the next one — with a tasting journal, bean and grinder tracking.

Free iOS No signup 1003 recipes by 126 baristas

Parameters

15 g
Coffee
225 g
Water
1:15
Ratio
88 °C
Temp
7 coarse
Grind
3:30
Total
~230 ml
Yield
Grind · 7/10 · medium-coarse
FINE COARSE

What is 7/10 on your Comandante C40 or 1Zpresso? Gota turns it into clicks

Method

3:30 · total
  1. Pour 1 / 6
    0:00
    45s

    Pour 45g in a spiral.

    +45g→ 45g Spiral 4.5g/s 10s 88°C
  2. Pour 2 / 6
    0:45
    45s

    Pour in a spiral to 90g.

    +45g→ 90g Spiral 4.5g/s 10s
  3. Pour 3 / 6
    1:30
    45s

    Pour in a spiral to 135g.

    +45g→ 135g Spiral 4.5g/s 10s
  4. Pour 4 / 6
    2:15
    30s

    Pour in a spiral to 180g.

    +45g→ 180g Spiral 4.5g/s 10s
  5. Pour 5 / 6
    2:45
    45s

    Finish in a spiral to 225g.

    +45g→ 225g Spiral 4.5g/s 10s
  6. Done 6 / 6
    3:30

    Drawdown complete.

Notes

Use a coarse grind and keep every pour at 45g unless deliberately tuning the flavor split. Follow the clock because the Flower ribs drain quickly. Set 88°C for the selected roast; cooler water suits darker, more soluble coffee.

Original source

Recipe by Tetsu Kasuya, published at en.philocoffea.com.

More Cafec Flower Cup 1 recipes

See all Cafec Flower Cup 1 recipes

Other Cafec models

View all Cafec models

Next step

Let Gota run the timer.

This exact recipe, step by step on your iPhone — haptics at every pour, live water targets, and a brew log that remembers how the cup turned out.

  • Audio and haptic cues per step
  • Scale the dose — ratios follow
  • Save it and log your brew

Free iOS No signup 1003 recipes by 126 baristas